A secret garden in Seletar

Business Times 29 Dec 07

The residents of Seletar Camp have recently been living with the knowledge that progress has finally caught up with their suburb, reports GEOFFREY EU

WITH its narrow country lanes, quaint English road names, simple single-storey colonial-era houses and verdant scenery with not a single high-rise in sight, Seletar Camp is the antithesis of modern Singapore - a leafy northern suburb caught in a time warp and a throwback to an age where the relaxed pace allows residents to sit back and enjoy the ordinary things in life.

For Singaporeans of a certain vintage, a drive through this former Royal Air Force base-turned-military camp will trigger fond childhood memories and lead to a greater understanding of why the residents who occupy over 200 houses in the estate are so passionate about protecting that way of life.

Many other properties are either empty as leases end or occupied by aerospace companies that service the adjoining Seletar Airport.

For the past year and a half, the residents of Seletar Camp - which was first built in the 1920s to house Royal Air Force personnel - have been living with the knowledge that progress has finally caught up with their part of the world, and just like the Dempsey Road and Portsdown Road camps before it, the rhythm of life as they know it will eventually be very different.

The government-owned area is due to be turned into an aerospace hub within the next several years - complete with F&B outlets, of course - and infrastructure work has already commenced, with the roads around Seletar heavy with daily lorry traffic.

The nine-hole public golf course in the estate has already been closed, its fairways slated to make way for a runway extension project.

Like a sleepy village

Residents like G Gobinathan represent the last pockets of resistance at Seletar Camp, where the residential community is akin to a sleepy village where everyone knows each other. Although he is relatively new to the estate - some residents have been there for two decades or more - he is vociferous in support of the lifestyle it represents.

His tidy three-bedroom semi-detached house, complete with spacious back garden, is located on a small lane with the atypical name of Regent Street - Hay Market, Edgeware Road and yes, Oxford Street are all nearby - and the area resembles nothing so much as a quiet English suburb, with dogs in the yard and children playing in the street.

Mr Gobinathan, his wife Annie and three children - Anthony, 14; Harry, 11; and Geoffrey, 7 - moved here from his family home in Upper Thompson Road just over a year ago, and they couldn't be happier.

'I used to have cousins living around here and I always wanted to live here because it's rather quaint,' says Mr Gobinathan, a qualified accountant who spent 15 years working in Europe and who is now the chief operating officer of a Singapore-based company that manufactures shelving for supermarkets.

'Here, you can hear the birds singing. It's also a fact that my kids don't fall ill so frequently because there's so much nature and greenery around,' he says. 'The neighbours are very friendly and our front doors are always open - it's very village-like.'

Despite the proximity to the airport, the air traffic is minimal, he says, especially since the activity is restricted to small jets and single-engine private planes.

Vanishing scenery

'Within the next five years, massive change is going to happen here, with many houses slated to be demolished, while some will be converted to restaurants and bars and workshops for the aircraft industry,' says Mr Gobinathan. 'All this beautiful scenery is going to disappear - of course there will be landscaping of whatever is left, but the whole area will still be more industrialised.'

Not surprisingly, Mr Gobinathan and his fellow residents are not too happy about the impending changes.

A loose-knit residents' committee met government representatives about preserving the area - to no avail - earlier this year, and even non-residents were moved to support. A short documentary by Li Xiuqi, titled Seletar Airbase: Singapore's Secret Garden, also helped to publicise the plight of the people living there.

At present, the rural atmosphere is akin to living in the countryside, notes Mr Gobinathan. 'Too much change is not good,' he feels. 'This place reminds us of the history of Singapore and gives people an opportunity for people to experience living with nature - modernising this place is not really necessary.'

This is the kind of neighbourhood where sitting on the patio and greeting people as they walk past is a daily ritual.

At one time, there were even no fences between houses. Residents include retired professionals, businessmen and expatriates keen for a reminder of the home country.

Mr Gobinathan, whose wife is from Ajaccio, a small town in Corsica, says there are hints of Europe in Seletar Camp.

'The place where she comes from is as quaint as this,' he points out. 'We both love the countryside and working in the garden.'

'Living here, there is a sense of security, even though all the doors are always open. There's a feeling of extended community, and my friends drop by unannounced for a drink because they look forward to coming here for a feel of nature and the environment. You just feel happy over here,' he says.

'It's rare that this kind of living is available to the average person - not many people can sit out on the patio and enjoy this kind of view,' he adds.

As a young boy, Mr Gobinathan had a fascination for flying, but his father refused to allow him to fly. 'Now, I tell my kids that at least daddy lives next to an airport,' he says.

The greenery, low-rise housing and being in a rural environment help to make Seletar Camp the ultimate countryside estate - a rare instance of true suburbia in Singapore. It's a place where living extends well beyond the walls of your house.

Mr Gobinathan waves an arm at the green expanse beyond his front gate. 'These old trees are the lungs of the earth - but they're all going to go.'


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Monkey mayhem at MacRitchie Reservoir

Monkey feeders to blame, says NParks
15 primates grabbed food from picnicking mum and toddler
Tracy Sua, Straits Times 29 Dec 07;

FINES could be upped for those who feed monkeys, in the wake of a recent incident where a horde of 15 primates grabbed food from a pregnant woman and her toddler at MacRitchie Reservoir Park.

The National Parks Board (NParks), which caught 151 people red-handed and fined them this year, could also increase its raids by roping in security companies to nab offenders, it said.

Such people are the prime reason monkeys get so used to humans that they approach, expecting to be fed, said assistant director, Central Nature Reserve, Ms Sharon Chan.

In the latest incident on Dec 15, housewife Petrina Chan and her 19-month-old daughter Carys were sitting at a gazebo in the park that morning when Mrs Chan pulled out a white styrofoam box of pancakes from her bag.

The long-tailed macaques, about 30m away, charged.

'They snatched at the box and tore a hole in it,' said Mrs Chan, 35, who was three months pregnant.

Undaunted by her efforts to shoo them away, they jumped on her and snatched a packet of drinks and tissues from her bag.

They retreated only when two passers-by, a jogger in his 40s and a girl in her teens, helped hide the food in a baby carrier and fended them off.

There have been at least four reports of people injured by monkeys in Singapore since 1991.

But the problem would not exist if people stopped feeding them, said NParks' Ms Chan.

'By now, the monkeys have lost their fear of people, associate vehicles with getting fed, and they know plastic bags often contain food.

'It has come to the stage where they expect food, so if they don't get it, they may approach and snatch a bag.'

So, visitors to parks and reservoirs where monkeys live should keep their distance, not eat in front of monkeys, and put away all food in containers or backpacks. If approached, they should keep calm and try to walk away, she advised.

Regular parkgoers like Mr Alvin Lee, 33, said he has occasionally eaten snacks at the reservoir, but is careful to keep food out of sight when there are monkeys around.

'They have always ignored me,' said the engineer.

NParks staff conduct regular raids or patrols to catch monkey feeders, as well as monitor areas along Upper Thomson Road with security cameras installed last year.

It has ensured that dustbins in the nature reserves are monkey-proof with lids that close automatically. Numerous signs warn parkgoers against feeding the primates, and pamphlets are given out to visitors as well.

'Despite these measures, the problem persists because some members of the public continue to feed the monkeys,' said Ms Chan.

In May, NParks increased fines for feeding monkeys from $200 to $250. Five people who did not pay up and were taken to court had to pay up to $2,000.

'We are looking into raising composition fines further and increasing raids on monkey feeders with the assistance of security companies to supplement our staff's efforts.'

Monkeys which are too aggressive are trapped and culled.

Between January and September, 164 monkeys were culled, up from the 138 last year.

However, added Ms Chan: 'We are the ones encroaching on the monkeys' homes. We should not be looking at getting rid of them just because of a problem we ourselves have caused.

'If we just culled all the monkeys, we would be robbing people of a precious opportunity to see some of Singapore's original citizens in action.'

To report monkey feeders, the public can call NParks' 24-hour hotline on 1800-471-7300.

ADDITIONAL REPORTING BY CHANG AI-LIEN

RELATED LINKS

Please do not feed the monkeys

more about the harm caused by feeding monkeys, on the wildsingapore website


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US cities take the lead in going green

They offer residents rebates for being environmentally friendly
Straits Times 29 Dec 07;

PARKLAND (FLORIDA) - FREE hybrid-car parking. Cash rebates for installing solar panels. Low-interest loans for energy-saving home renovations.

Frustrated by what they see as insufficient action by state and federal government, municipalities around the country are offering financial incentives to get people to go green.

'A lot of localities recognise they are going to get a lot more done using carrots and incentives rather than regulatory means,' said Mr Jason Hartke, director of advocacy for the US Green Building Council.

In Parkland, Florida, where the motto is 'Environmentally Proud', the city plans to begin dispensing cash rebates to its 25,000 residents next year for being more environmentally friendly.

'We will literally issue them a cheque,' said Vice-Mayor Jared Moskowitz.

'We are sick of waiting for the federal government to do something, so we have got to do what we can.'

Residents who install low-flow toilets or shower heads will get US$150 (S$220). Replacing an old air-conditioner with a more energy-efficient one brings US$100.

Buying a hybrid car? An additional US$200 cash back. And the list goes on.

Based on an estimate of 1,000 residents participating in the rebate programme during the first year, the city predicts it will cost up to US$100,000.

'Could this bankrupt the city if the programme grows by leaps and bounds?' Mr Moskowitz asked.

'I can only wish that so many residents want to go green that that becomes an issue.'

Many states already offer similar rebates and incentives through tax breaks, loans and perks such as allowing hybrid-car drivers to use car-pool lanes.

Utilities have long provided incentives to buy energy-efficient appliances, solar panels and toilets that use less water. The federal government also offers tax incentives for the purchases of many hybrid vehicles and energy-saving products.

Still, for many cities, it is just not enough.

'In terms of waiting for the federal government, we have waited a long time, and frankly, we have not gotten very much,' said Mr Jared Blumenfeld, director of San Francisco's Department of Environment.

'And how do you change someone's behaviour? The simple answer is cash.'

Starting next year, San Francisco will offer home owners rebates of up to US$5,000 for installing solar panels if they use a local contractor.

Coupled with state and federal incentives, that could cut in half the US$21,000 cost for an average household, Mr Blumenfeld said.

The city will also cover up to 90 per cent of the costs of making apartment buildings more energy-efficient, and will pay residents US$150 to replace old appliances.

Meanwhile, in Arizona, many cities pay residents to replace grass with artificial turf or plants that use less water. Scottsdale, outside Phoenix, will pay up to US$1,500.

'We are in the middle of a desert, and water is absolutely the most precious resource we have,' said city spokesman Mike Phillips.

ASSOCIATED PRESS


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Learning to give their riches away

Wealthy people pay a fortune to look at the world's poorest people
David Thomas, The Daily Telegraph Today Online 29 Dec 07;

Ms Julie Toskan-Casale has just spent £10,000 ($30,200) on what is arguably the world's most exclusive travel experience — one that is never advertised and is available only to a select group personally approved by the tour's organisers.

Known to insiders as TPW — The Philanthropy Workshop — it is a cross between a conventional educational tour and a self-improvement cult.

Yes, that's right. There's an organisation that makes the rich pay a fortune to travel the world to look at poor people.

But TPW's customers, or rather "alumni", aren't examining the lives of the poor out of idle curiosity.

They're spending time in shanty towns, village schools and Aids clinics because they want to change the world, with their own money.

The Philanthropy Workshop began life in 1995 as an offshoot of the Rockefeller Foundation in New York, which wanted to pass on the lessons learnt in more than 80 years of charitable activity since its own creation by John D Rockefeller, founder of Standard Oil.

A pattern was set in which TPW participants get first-hand experience of impoverished, marginalised communities in the developed and developing world.

They meet charity workers, the people they serve, single-issue activists, political lobbyists, lawyers and legislators — Ms Hillary Clinton is among prominent figures to have given audiences to TPW.

In a daily series of debates and seminars, they are taught to think strategically, look at root causes rather than symptoms, seek opportunities for action that are not already being served and leverage their giving so that it has benefits far beyond its initial cash value.

Ms Julie Toskan-Casale is a co-founder of MAC cosmetics who sold her business to Estée Lauder in 1998.

"We'd just sold MAC and I was thinking: Okay, now what? What will make me feel as inspired as I did at MAC?"

Her answer came from the Aids foundation her company had set up in response to the disease that had swept the ranks of the make-up artists who were its core customers.

"The MAC Aids Foundation was the most satisfying part of the business," she said. "I wanted to do more, but I thought I wouldn't be effective. I didn't just want to be in an office signing cheques. I needed some direction."

She was not prepared for the emotional impact TPW would have.

"When we went to Buenos Aires, there we were in a five-star hotel, filled with women in fur coats," Ms Toskan-Casale said.

"Then, we got on an air-conditioned executive coach to go to shanty towns where kids were drinking water out of ditches and people were living in tin huts.

"I thought: I am going to spend the rest of my life making a difference.

"I felt horrible. I thought all the people in those huts should come and stay in my hotel room.

"I was devastated, but I spoke to other people at the workshop and found they were going through the same thing. It was really helpful to know that and had I not had that experience I wouldn't be where I am now.

"I know how unfair things are and how much change needs to happen."

She also knows whom to call if she needs help with her charitable work, because TPW has evolved into a powerful social and philanthropic network.

That network increasingly covers people of every age and nationality.

Ms Cynthia Wu is a 28-year-old student at the London Business School.

"My London life is very simple. I'm a student and I go to class," she said.

Well, not quite that simple.

Ms Wu's father is Taiwanese billionaire Wu Tung-chin, whose massive Shinkong Life insurance business sponsors the Shinkong Life Foundation, one of Taiwan's largest philanthropic organisations.

When she was just 24, Ms Wu became its executive director. She attended TPW in 2003 to get the expertise she would need to run the Shinkong Life Foundation.

In her first module, Ms Wu found herself plunged into the law courts of New York.

"One judge thinks jail sentences do more damage than help," she said.

"He mentioned a case of a black girl who'd been badly neglected by her parents.

"When she was 11, she'd opened the front door and there was her father. He asked her to fetch her mother. When the mother arrived, the father spilled acid on her face and cut her up.

"The girl ended up in a gang and hooked on drugs. Now, she's a lap dancer, completely clean — a professional like any other, making a good income — a healthy, confident young lady.

"It's a hopeful story — in a strange and twisted way."

TPW has its own etiquette.

"We never actually talked about money," said Mr Hugh Davidson, 71, a native of the Isle of Man.

"People don't show off, saying: 'My foundation's bigger than yours or walk about in designer clothing. That's not the culture at all," said Mr Davidson, who founded a management consultancy and had written several textbooks on successful management.

He attended TPW in 2003 after he retired and wanted help in running his own, relatively modest foundation.

For him, the workshop is a perfect way to meet like-minded individuals.

All three mentioned have used their experiences at TPW in their own philanthropy.

Ms Toskan-Casale runs a Youth Philanthropy Initiative programme in Canada helping secondary-school pupils get actively involved in charity work in their own communities.

Ms Wu has radically reshaped the Shinkong Foundation and produced an award-winning documentary on Aids, which has generated more than US$1 million ($1.4 million) in donations and helped change attitudes in conservative Taiwanese society towards the disease.

Mr Davidson is running education programmes in both the UK and the developing world. For him, The Philanthropy Workshop represents the best possible use for the money he has earned.

"For some people, the TPW is a life-changing experience. It really does make you think about life: Whether you've got it right; whether you should change. It leads you to think about the real fundamentals, which is great," Mr Davidson said. — THE DAILY TELEGRAPH


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Antarctica's Adelie Penguins Extinct in a Decade?

Anne Casselman, National Geographic News 28 Dec 07

Adélie penguins in Antarctica are in the midst of a major upheaval as climate change causes their icy habitat to warm up, experts say.

Some populations of the birds are thriving, but most are declining rapidly.

The penguins rely on winter sea ice as a platform for feeding on ocean krill.

But they also need the ice to shrink in the summer so they can access their breeding colonies on land.

The mid-latitudes of the Antarctic Peninsula once provided the perfect habitat for the penguins—but not anymore.

"That region has experienced the most rapid warming during winter on the planet," said Bill Fraser, an ecologist with the Polar Oceans Research Group in Sheridan, Montana.

"The mid-winter temperatures are now around 10.8 degrees Fahrenheit [6 degrees Celsius] higher than they were 50 years ago."

If the trend continues, Fraser predicts that Adélie penguins will be locally extinct within five to ten years.

Global Mix Master

Adélies are the smallest penguin species, weighing in at roughly 8.5 to 12 pounds (4 to 5.5 kilograms).

Since Fraser began to study Antarctic penguins in 1974, he has seen the Adélie population in the western Antarctic Peninsula shrink by 80 percent.

Today there are 8,000 birds left from an original colony size of 40,000.

"They are the classic canaries in the coal mine, in that they are responding to changes that are occurring on an enormous scale," Fraser said.

"These are global scale changes; it's just not the [Antarctic] peninsula that's warming."

Doug Martinson is a physical oceanographer at Columbia University's Lamont-Doherty Earth Observatory in Palisades, New York.

He noted that the peninsula's especially rapid warming must be tied to factors unique to the region.

"The peninsula is undergoing warming that in the wintertime is almost 5.5 times the global average," Martinson said.

"[There's] got to be some other source of heat that's melting the glaciers and raising the air temperature, and the most obvious source is the ocean."

Water has a much greater capacity to carry heat than air. As the air in equatorial regions gets warmer, this heat makes its way down into the deep ocean.

Deep ocean currents then bring this warmer water toward the South Pole, where it gets "hijacked" by the Antarctic circumpolar current—the "global mix master," as Martinson calls it.

As this current glances off the Antarctic Peninsula, some of its warmer water flows up onto the continental shelf, mixes its way to the surface, and sends heat into the atmosphere.

"The deep-ocean circulation is bringing water to our area of the Antarctic Peninsula that—just a little ways below the water's surface—is four degrees Celsius [seven degrees Fahrenheit] warmer than freezing," Martinson said.

"It's a freight train of hot coals that goes steaming by this frigid area."

In recent decades Martinson has found that the sea ice has started melting much earlier and freezing over much later.

"The summer season with no sea ice is now 85 days longer than it used to be just since the '80s," he said.

"It almost doubles the length of summer down there as far as sea ice goes."

Not All Bad?

But it's not all bad news for the Adélies, said Fraser of the Polar Oceans Research Group.

As the Antarctic Peninsula heats up, southern parts of Antarctica have become more hospitable homes for the species.

Adélie populations in the far southern peninsula have tripled in previous decades, Fraser said.

And ice-intolerant penguin species, such as chinstrap and gentoo penguins, are moving into the warmer Antarctic habitats once occupied by the Adélies.

Since 1974 gentoos have increased in number by 7,500 percent and chinstraps by 2,700 percent.

"We joke that gentoos are going to take over the world," Fraser said.

However the danger remains that all parts of Antarctica could warm past the Adélies' ideal temperature range.

"Pound for pound, an Adélie penguin can deal with just about anything," Fraser said.

"To see them being affected so dramatically by [human-induced] climate change, it's particularly hard to bear."


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Pacific Salmon Invading Atlantic, Threatening Penguins

James Owen, National Geographic News 28 Dec 07

Ocean-swapping Pacific salmon are moving into Atlantic waters, scientists say.

The fish, native to the North Pacific, have started colonizing and breeding in rivers in southern Argentina, a new study shows (see map).

Although the sight of salmon leaping in Argentina's world-renowned trout rivers may be enticing to anglers, the silvery predators could become a nightmare for the region's marine life.

The invaders threaten to deprive penguins and sea mammals of food—an ever-increasing risk given the number of invasive salmon currently escaping from fish farms in neighboring Chile, researchers say.

The warning stems from the first study to show salmon swimming from the Pacific to the South Atlantic, where salmon don't naturally occur.

The study focused on chinook salmon, a Pacific species that has recently become established in the Santa Cruz River system in the Patagonia region of Argentina.

DNA analysis of the Santa Cruz salmon traced the fish back to failed salmon-ranching experiments on Chile's Pacific Coast during the 1980s.

Don Staniford, who was not involved in the new study, is the European representative for the Washington, D.C.-based environmental group Pure Salmon Campaign. He said the new findings could mean dire consequences for the region's marine habitat.

"Salmon have a very healthy appetite, so they're going to consume native fish and prey that other species are dependent on," he said.

"You've got a recipe for potential ecological disaster."

Threat to Penguins

Chinook salmon were first discovered accidentally in the headwaters of the Santa Cruz in 1998 as researchers surveyed trout spawning sites.

Another breeding population has recently been identified in a river in Tierra del Fuego, at the southern tip of Argentina.

Eastern-flowing ocean currents and fish-rich seas off southern Patagonia have likely allowed the salmon to spread to Atlantic waters, said study team member Miguel Pascual of the Centro Nacional Patagónico in Chubut, Argentina.

"Salmon can migrate long distances in the ocean, and they can be caught almost anywhere in the Southern Ocean," Pascual said, referring to the waters that surround Antarctica.

One salmon was recorded as far north as Uruguay, he added.

The cooler waters of southern Argentina make the region most vulnerable to invasion, Pascual said, and the area's trout rivers are likely targets for the invasive salmon.

While anglers have yet to hook any of the salmon, "[the fish] are creating a stir among sport fishermen who regard them as an addition to other valuable fisheries for steelhead and sea trout," Pascual said.

But the impact of these sea-feeding fish on the marine environment may prove severe, according to the latest research carried out by Pascual and his colleagues.

A new study, yet to be published, found that 96 percent of the chinook salmon's diet in Patagonian seas is made up of sprats, small herring-like fish that are key prey for Magellanic penguins, a species classified as "near threatened" by the World Conservation Union.

While the number of chinook salmon in the region isn't yet known, models indicate that a "medium-size population" could match the food consumption of the entire penguin population of southern Patagonia, Pascual said.

Chile's Escaping Fish

The team also warns that the number of salmon finding their way to Argentina is likely to grow "as Chile moves forward to become the largest [farmed] salmon producer in the world."

Staniford, of the Pure Salmon Campaign, said salmon escapes from Chilean farms are spiraling out of control.

Millions of fish reportedly escaped in a single incident last year, when an earthquake triggered a mini-tsunami that hit salmon farms in Chile's Aysen region, Staniford noted.

In addition to competing with penguins and sea mammals for prey, escapees can spread disease and parasitic sea lice that affect wild fish, Staniford added.

"Escaped farm salmon, unlike domesticated cows or sheep, can swim vast distances and are mobile pollutants," he said.


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Antarctica May Contain "Oasis of Life"

Christine Dell'Amore, National Geographic News 27 Dec 07;

Antarctica is not a barren polar desert but a rich, complex environment that may contain a thriving "oasis of life," experts say.

Researchers have uncovered a complex subglacial system miles under the ice where rivers larger than the Amazon link a series of "lake districts," which may teem with mineral-hungry microbes.

This watery environment may be more than one-and-a-half times the size of the United States, scientists say, which would make it the world's largest wetland.

"This is essentially a whole new world that ten years ago we didn't know existed," said Michael Studinger, a geophysicist at the Lamont-Doherty Earth Observatory of Columbia University in New York.

"If you peel back the ice sheet, you would expect a watery landscape similar to what we would see on the surface of Earth."

Dramatic Development

Studinger's research focuses on "recovery lakes," part of a a series of cascading lakes found earlier this year under the ice sheet.

The lakes—isolated from the atmosphere for more than 30 million years—ebb and flow as they empty into the polar sea. They stay fluid because the ice sheet above acts like a gigantic down blanket, trapping heat rising from Earth's interior.

About 145 lakes have been found, under ice up to 2.5 miles (4 kilometers) thick.

Recovery lakes trigger ice streams that lubricate and drain parts of the ice sheet into the ocean, meaning they may provide surprising insights into the effects of global warming, Studinger said.

Because so much of Earth's freshwater is tied up in these ice sheets, warming trends may add to the lubricating effect and release more water than anticipated into the ocean, raising sea levels.

"Fifteen years ago people thought the east Antarctic ice sheet was frozen to bedrock, but now we know that's not the case," he said.

"This is a dramatic development in the way we look at Antarctica."

In 2008 Studinger plans to fly over Antarctica in an airplane equipped with new radar technology that can "see through" ice and detect new lakes.

"It's difficult to say how many more lakes, but what we know for sure is we will discover more," he said.

Only a very small portion of Antarctica's land mass has been surveyed, mostly because it is one of the most inaccessible places on Earth, Studinger added.

Untapped Resources

Mahlon C. Kennicutt II, a professor of oceanography at Texas A&M University, leads several Antarctic research groups.

Scientists who thought such underground lakes were mere anomalies in the late 1990s now realize the bodies of water are fundamental to several Earth processes, Kennicutt said.

"Our whole agenda has broadened," he said.

Outbursts from subglacial lakes, for example, may have a lot to do with how the continents are shaped and reshaped.

The lakes may also hold an untapped wealth of climate records that could improve our understanding of how life evolved, he added.

Some of these mysteries might be cracked within months, when Russian scientists drill down 2.3 miles (3.8 kilometers) to reach Lake Vostok. The giant lake, 2.5 miles (4 kilometers) beneath eastern Antarctica, was found in 1996 using satellite imagery and specialized radar technology.

If successful, the team will become the first to sample water from the lake.

"Pretty Big House"

Lakes are one thing—but not long ago, few suspected that life could survive in such extreme conditions.

John Priscu, an ecologist at Montana State University in Bozeman, for example, began studying organisms that live in frozen ice in 1992.

"That was a really big start—other scientists started jumping around and saying, Wow, we can have biology in solid ice," Priscu said.

Later Priscu began working on ice from Lake Vostok, and found evidence that microbes can live in the subglacial lake, deriving energy from minerals—as he put it, "eating rocks."

Priscu and his postdoctoral student, Brent Christner, took some lake water that was refrozen at the bottom of the ice sheet above Lake Vostok and compared DNA found in the ice with DNA of organisms listed in gene banks.

Several of the DNA sequences from the gene bank were similar to the DNA in the ice—suggesting comparable organisms live in the subglacial lake.

The microbes may survive in little veins wedged between frozen crystals of ice—"a pretty big house for microorganisms," Priscu said.

Could more advanced life-forms lurk under the ice sheet? "I'm not sure there is enough energy down there ... to make a Loch Ness monster," Priscu said.

But if hydrothermal vents are found in Lake Vostok that resemble energy-rich, biodiverse vents in the deep ocean, higher-order organisms could be possible, he added.

"To be honest I would be surprised if there's no microbial life in the lake," Studinger of Columbia University said.

"Pretty much wherever we have found water on this planet we find at least some sort of microbial life."

Life on Mars?

Antarctica's frigid remoteness has at least one benefit to science: it is a polar desert with similarities to Mars and the Jovian moon Europa, Priscu added.

These comparisons may help scientists who are studying the "emerging picture of life" on other icy worlds, he said.

For example, based on their study of Antarctica microbes, Priscu and colleagues have published research in the Journal of Astrobiology describing how life might exist in Mars's frozen ground.

"Slowly but surely, people are starting to realize this is a new frontier," he said.

"Antarctica has a lot of secrets that haven't been unlocked yet."


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Singapore: This year's Christmas season the best retailers have seen in years

Channel NewsAsia 28 Dec 07;

IKEA also tries to marry consumerism with green practices, offering a S$10 voucher for every live Swedish Christmas tree that is returned to the store. The trees will be sent to a recycling company and processed as wood chips for the soil.

Last year, of the 1,500 trees sold, about 50 were returned.


SINGAPORE : The Christmas season is always associated with shopping, and retailers have said that this year's season is one of the best they have seen in recent years.

It is the season for shopping, and this year, retailers said shoppers seemed to have returned with a vengeance.

Isetan, for example, said that usual sales figures for the festive season can go up to twice its monthly earnings.

With its current post-Christmas sale, it is expecting more good tidings.

Gerard Soh, Sales Promotion Manager, Isetan Singapore, said, "Generally, (sales) have been improving for the entire year and we hope to see a better response next year. That is more challenging though. But with good economic growth, yes we are seeing good customer response".

IKEA said some 850,000 people have walked through its stores in Alexandra and Tampines since its Christmas campaign was launched on November 16.

That is a 25 percent increase compared to an average month.

Lars Svensson, Country Marketing Manager, IKEA, said, "We have the best traffic we have ever had, but this is also possibly due to the fact that we opened a new store last year on 30 November. So if we compare with only one store, definitely we have the best year ever."

The increase in traffic has translated to better sales for the store.

Its Swedish Food market too had better-than-expected demand, and many products were sold out before Christmas.

The home furnishing retailer also tries to marry consumerism with green practices, offering a S$10 voucher for every live Swedish Christmas tree that is returned to the store.

The trees will be sent to a recycling company and processed as wood chips for the soil.

Last year, of the 1,500 trees sold, about 50 were returned.

IKEA hopes to double the number of trees returned this year.

Retailers said the good year-end performance is on top of a 10 percent growth that they have seen so far this year, and the strong purchasing power is expected to continue till next year. - CNA/ms


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"Guest birds" threat to cyclone survivors

Ruma Paul, Reuters 28 Dec 07;

DHAKA (Reuters) - Farmers who lost their homes and crops when a devastating cyclone battered Bangladesh's low-lying coasts about six weeks ago face a new problem from migratory birds that swarm into the country by the thousands every winter.

"They are welcome guests and we do usually enjoy their presence," said Mohammad Shahabuddin, a local council chairman in the Bhola district on the coast.

"But this year the birds are making our struggle to survive following the cyclone more difficult," he told Reuters.

"The birds are destroying our seedbeds by eating the soft and tender saplings before we can replant them in the croplands," Shahabuddin said.

As the winter that started late last month gets chillier by the day, the number of migratory fowl is increasing.

"We really don't know what to do and how to drive them away," Shahabuddin said.

Tens of thousands of birds of various species fly from as far as Siberia to escape bitter cold and bask in a warmer climate in Bangladesh.

Species include hawks, swallows, shrikes, loons, ducks and geese.

They take temporary refuge in the country's vast rivers, lakes and marshes, and feed on fish, green leaves and grasses.

But Cyclone Sidr, which struck Bangladesh coasts on November 15 with winds of 255 kph (150 mph) and a 5-metre (yard) surge had washed away almost everything, including rice and other crops in the fields.

It also killed more than 3,300 people, made millions homeless and left a trail of devastation that officials and aid agencies say will need months or a year to be healed.

Cyclone survivors on the islands and in riverside villages said they faced an immediate problem of food and were losing hope for an early harvest as the migratory birds were eating their seedbeds.

Fishermen said fish were depleted in the waters along the coasts following the cyclone and surge, forcing many fish-eating fowl to change their diets for survival.

The farmers say they cannot kill the birds as Bangladesh law prohibits killing or capturing "guest birds."

"It's really a big problem for us," said Mohammad Belayet Hossain, deputy commissioner (administrator) of Bhola, about 250 km (155 miles) from the capital Dhaka.

"We suggested farmers to guard their fields as we have no technology to protect them," he told Reuters.

Mohammad Dastagir, another local council official in the district, said farmers try to scare away the birds by shouting and beating tin-containers, and sometimes by making fires.

In some places, farmers also put up scarecrows made with straw and bamboo, but it does not work after a few days as the fowl get used to the scene, said the islanders.

"Migratory birds also damaged rice plants in the previous years, but this time we are more concerned as we really need to yield rice in the shortest possible time, so that our families are not hungry," said Abdul Malek, a farmer.

Rice is the main staple in Bangladesh, home of more than 140 million people.

(Additional reporting by Aroop Talukder in Barisal; Writing by Anis Ahmed; Editing by Jerry Norton)


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Reefs in Peril: an interview with Dr. Nancy Knowlton

Scientist Nancy Knowlton says we can save these beautiful and unique marine ecosystems if we act quickly

Katherine Cure, e-magazine.com Nov/Dec 07 Vol. XVIII, no. 6;

What do you think about the restoration initiatives that are being tried with electricity or the implanting of new artificial reefs? Do you think we’re losing time with those experiments or do you think they might contribute to helping?

The one big issue with restoration is that there’s no point in doing anything about it, if you haven’t eliminated the original causes of coral reef decline. Because then the same things will happen with the restored reefs, as with the original reefs. So you have to have created a situation where the environmental conditions are good for the coral communities for restoration to even be considered. Once you’ve done that then, yes, restoration has a role to play.

If a ship hits a reef or a hurricane passes and does a lot of damage in a localized place, the causes of decline are specific events. When they’re no longer an issue, then restoration is quite possible. Big-scale restoration is, even under the best of circumstances, (and this is when the conditions are favorable for reef growth), pretty hard. It’s just very labor intensive. Therefore, when you’re talking about the geographic scale to which reefs have declined, it’s really counterintuitive. I think restoration can work in specific, well-defined situations where the conditions are good for reef growth, but the original cause of decline has been eliminated and the physical scale of the area that’s been degraded is viable. Beyond that, you can try.

People have talked about restoring Caribbean reefs for example, by reintroducing larvae of Diadema antillarum, which is a very important seaweed eating sea urchins that largely died-off during a mass epidemic in the 1980s. The idea is that eventually, once they’re established, they could spread and help reefs beyond their initial site of introduction. Other people have talked about using heat-resistant algal symbionts of corals to make them better able to resist bleaching and some have even talked about vaccinating corals against disease. Actually, some coral diseases can be treated on a local basis, but almost everything you do is very hard to scale up to, say, a Caribbean-wide strategy. Restoration has its role, but in general, we need more attention to improving conditions. That means lowering fishing pressure, improving water quality and dealing with greenhouse gas emissions. It’s more cost-effective than restoration initiatives, unless very specific conditions exist.

Dr. Nancy Knowlton is a coral reef scientist who studies their ecology and evolution, including the impact of climate change. The founding director of the Center for Marine Biodiversity and Conservation at the University of California, San Diego, she is also a professor at Scripps Institute of Oceanography. Her contributions have been crucial to the advancement of coral reef science.

Today, Knowlton holds the Sant Chair in Marine Science, recently awarded by the Smithsonian Institute’s National Museum of Natural History in Washington D.C. Occupying the museum’s first funded chair in marine sciences, Knowlton will provide leadership to the Smithsonian’s Ocean Initiative, an interdisciplinary move to foster greater public understanding of ocean issues.

A chat with Knowlton is like opening a trunk of coral knowledge. The conversation revolved around a recently released article Knowlton co-authored in the journal Science entitled “Coral Reefs under Rapid Climate Change and Ocean Acidification.” The piece presented a dire scenario of increasing decline and loss of coral reefs, based on the best available scientific information and the most positive climate change and carbon emission scenarios of the UN’s Intergovernmental Panel on Climate Change (IPCC).

“Ocean acidification” is a recently introduced term for an observed reduction in seawater pH. It is triggered by the absorption of atmospheric carbon dioxide (CO2), which reacts with naturally occurring carbonate ions in the ocean, to produce carbonic acid. The change in chemical conditions affects corals and other organisms that need carbonates to build their calcium carbonate skeletons. The phenomenon, together with climate change, increases ocean temperatures and more frequent bleaching events might be too much for coral reefs to handle.

E Magazine: The just released Science paper, which you coauthored with 16 of your colleagues from around the world, points to an almost inevitable coming disaster for our reefs.

Knowlton: If we don’t do something to limit CO2 emissions, yes.

How do you see the status of coral reefs in the U.S. in particular? We’re having all these problems globally with bleaching and acidification, but how are our U.S. resources?

Well, the situation in the U.S. isn’t really much better. Some of the reefs in the Florida Keys and the main Hawaiian Islands aren’t in particularly good shape, nor are they all that good in the U.S. Virgin Islands and Puerto Rico. They’re about average for the planet, which is not good. The exceptions are some of the isolated coral reef atolls that the U.S. has jurisdiction over, such as Palmyra Atoll and Kingman Atoll and Jarvis and Howland, the main islands in the Central Pacific. These are really far away from people and therefore haven’t been fished. The northwest Hawaiian Islands also, for that matter, haven’t really been fished and they’re protected. The Northwest Hawaiian Islands are now part of a very large Marine Protected Area, and the other places I just mentioned are protected by the U.S. Fish and Wildlife Service.

You can go dive in those places and the reefs are in very good shape as are the fish populations. So, in some of the far corners of the planet where the U.S. has jurisdiction, reefs are in good shape. But anywhere where there’s substantial human use in the U.S., reefs are in bad shape.

These coral reef areas you mention don’t have a lot of protection, do they? I was reading in another Science paper that in the Florida Keys and the main Hawaiian Islands, the government hasn’t supported programs to increase protection levels.

The Northwest Hawaiian Islands are actually well protected because they’re part of a new largely not-take Marine Protected Area. The Florida Keys have a whole series of different levels of protection but the amount of actual no-take protection, where fishing is prohibited, is relatively small. There’s also water-quality issues; particularly in the Florida Keys. The combined effects for most of the Florida Keys are not good.

Yes, I was talking to someone doing coral reef monitoring there and they are talking about two percent coral cover.

Well, that’s very low. I haven’t heard that figure, but that’s extremely low.

And they blame it basically on water quality.

Well, it’s a combination of things. Some people blame it mostly on water quality. Some people blame it on overfishing. Both have the potential to really destabilize coral communities directly or indirectly. The relative balance of the two varies from place to place. I’m not really an expert on the Florida Keys, so I wouldn’t want to say too specifically what I think is the relative balance of those two culprits. In general, it varies from place to place. Overfishing is a huge problem in a lot of reefs.

But it’s more of a combination of factors isn’t it?

Well it’s usually a combination of factors, and in fact that’s kind of characteristic of the threats to coral reefs. And of course it’s a combination of local factors, namely water quality and overfishing, with global factors, mainly climate change and now acidification.

But, like you were saying, we still see that in more remote and pristine locations, where there is none of these local threats, or reduced local threats, the reefs are doing well.

Yes. And that’s a very important lesson. It means that it’s not hopeless yet, and that by instigating good local care of reefs we can forestall the effects of more global pressures. It buys us time essentially; in terms of dealing with these global pressures, which we do have to deal with. Eventually, as that paper in Science indicates, if we don’t do something about CO2 emissions we’re going to lose reefs. It’s just basic chemistry.

Acidification [caused by absorption of CO2 into ocean water] is actually really scary. If you change the basic chemistry of the ocean, then you just make it very difficult for any kind of skeletal-accreting organism to persist in any kind of healthy condition. So essentially, any organism that secretes a carbonate skeleton can do very little to adapt to high acidity. They just become replaced by organisms that don’t secrete skeletons, which means no coral reefs.

It’s hard to predict what exactly would go extinct, but increasingly you’d get less and less. See, coral reefs are sort of like cities, they’re a kind of balance between growth and destruction, and if you keep reducing growth and increasing destruction, you eventually wind up with nothing left. It’s net growth that is really the key feature. You need to have positive net growth for reefs to persist.

How are scientists rising up to this challenge? How are coral reef scientists trying to incorporate these predictions into their research themes?

A lot of scientists are working in the topic and finding various things that can be done. I am not really arguing that every single scientist should be working on these specific problems. I am a big believer in the combination of basic and more applied research as being the best strategy.

But there are plenty of coral reef scientists that are working on issues of bleaching and disease. The acidification work is really just getting started, because I think it’s only relatively recently that people started to worry about acidification. If you were to go to the Coral Reef International Society for Coral Reef Studies meeting, [they have a big meeting once every four years and the next one is in June 2008 in Fort Lauderdale, Florida] or actually just look at the topics of the sessions, you’d see that there’s quite a bit of attention being paid to studies that relate to the health of coral reefs.

How about collaboration between scientists? I’ve seen more collaboration now, evidenced in this type of multi-authored papers, like the one you just published.

I think that’s true in general, I don’t think that’s specifically related to coral reefs. I think collaboration between scientists is just in general more common, because a lot of these problems require a complex array of expertise, and the best way to do that is instead of having one person try and do everything, have different experts team together to create a product.

How about collaboration between the scientific community, the media and policy makers to really find change?

Well, I think coral reef scientists as a group I can speak for most specifically, are now much more outspoken about what they think is happening to coral reefs and make an effort to communicate with the media and give informal talks or formal testimony before Congress. I think the situation is so dire that most scientists are getting involved in finding solutions.

It’s a very different situation than when I started studying coral reefs back in the 1970s, when people really didn’t worry about the long-term future of corals. People were free to study whatever they thought was interesting, and now I think people feel a kind of moral duty to try and protect reefs. People who study coral reefs usually like them and have an emotional attachment, because reefs are so beautiful, so spectacularly diverse. And most of us who are older than 40 have seen reefs just catastrophically collapse during the course of their professional careers. So, it’s hard to watch all the ecosystems you study go down the drain without being compelled to do something about it. It becomes a moral issue.

Have you seen progress as a result of all this pressure from the scientific community?

Certainly there’s a lot more attention being paid to setting up Marine Protected Areas. There’s more attention associated with water quality and climate change. But I don’t feel that people are really coming to grips with the scale of the problem and what needs to be done. But I think at least people are recognizing that the issue is there. The first step is to recognize that there’s a crisis; the second step is to figure out what to do about it. At least we’re at the stage where people recognize that there’s a crisis.

And there has to be a lot of different areas united to be able to create a change.

It’s not really just the scientists, you know. Scientists don’t make policy. They can say what the science implications are for various policy options, but making policy involves bringing in social scientists, economists, people who study government. There’s a lot of different things that have to be considered when formulating policy. But scientists have an obligation to say what the likely, in this case, ecological consequences of different policy actions or non-actions will be. I think that’s appropriate. Then as citizens, any scientist can say what they think the policy should be, but as scientists their role is to say what science tells you about the consequences of different ways of approaching the problem.

It’s a collaborative effort, isn’t it?

Yes. Scientists as citizens can vote and make their personal views known, but as professional scientists their role should be to advice policy makers and the public of what the consequences of doing A, versus doing B are. What scientists can say very clearly is that if we don’t come to grips with greenhouse gas emissions then we are going to lose reefs.

And you believe that scientists are getting up to speed on reefs so they can advise policy-makers?

Yes. I think there are very few coral reef scientists who aren’t very aware of what’s going on. Decline of coral reefs began in the 1980s, so it’s now been almost 30 years where we’ve been watching reefs going down and down and down. In fact, many students who have gone into studying coral reefs are motivated by wanting to help the situation.

As chair of marine science at the Smithsonian now, what initiatives in particular are you planning to try and deal with this?

Well, I have my own individual research program which is on coral reefs, but I think more broadly, in terms of communicating with the public, the Smithsonian has a lot of opportunities, both in terms of the new Ocean Hall that will be opening in September and also the Ocean Portal, which will be an Internet site where a lot of these issues can be presented. There will also be resources for people wanting to go further. The Ocean Portal is a kind of virtual meeting place for people who want to know more about the ocean and do something about improving ocean health.

What do you think about the restoration initiatives that are being tried with electricity or the implanting of new artificial reefs? Do you think we’re losing time with those experiments or do you think they might contribute to helping?

The one big issue with restoration is that there’s no point in doing anything about it, if you haven’t eliminated the original causes of coral reef decline. Because then the same things will happen with the restored reefs, as with the original reefs. So you have to have created a situation where the environmental conditions are good for the coral communities for restoration to even be considered. Once you’ve done that then, yes, restoration has a role to play.

If a ship hits a reef or a hurricane passes and does a lot of damage in a localized place, the causes of decline are specific events. When they’re no longer an issue, then restoration is quite possible. Big-scale restoration is, even under the best of circumstances, (and this is when the conditions are favorable for reef growth), pretty hard. It’s just very labor intensive. Therefore, when you’re talking about the geographic scale to which reefs have declined, it’s really counterintuitive. I think restoration can work in specific, well-defined situations where the conditions are good for reef growth, but the original cause of decline has been eliminated and the physical scale of the area that’s been degraded is viable. Beyond that, you can try.

People have talked about restoring Caribbean reefs for example, by reintroducing larvae of Diadema antillarum, which is a very important seaweed eating sea urchins that largely died-off during a mass epidemic in the 1980s. The idea is that eventually, once they’re established, they could spread and help reefs beyond their initial site of introduction. Other people have talked about using heat-resistant algal symbionts of corals to make them better able to resist bleaching and some have even talked about vaccinating corals against disease. Actually, some coral diseases can be treated on a local basis, but almost everything you do is very hard to scale up to, say, a Caribbean-wide strategy. Restoration has its role, but in general, we need more attention to improving conditions. That means lowering fishing pressure, improving water quality and dealing with greenhouse gas emissions. It’s more cost-effective than restoration initiatives, unless very specific conditions exist.

So we need local measures coupled with an international campaign to reduce CO2 emissions?

Yes; and reducing CO2 on a national basis, too. The U.S. is a major contributor to greenhouse gas emissions. In the long run, if you don’t do that work, restoration is kind of pointless.

Many countries depend on reefs as food resources, for shelter or for tourism. Would you say that we should be moving human use to other resources? Given this inevitability on the demise of resources, do you think we still have a shot of keeping the lifestyle associated with reefs?

Tourism, if properly managed, can be good for reefs. There are human impacts, but if people can see reefs, they will also realize what they’re losing. Also, many developing countries, which have very extensive coastlines, don’t really have the option of turning to something entirely different. I think tourism can be managed in a way that is reef friendly. So I don’t think we have to give up on tourism, but we have to do tourism in a way that is less destructive to reefs. The biggest problem with tourism on reefs is when you get vast numbers of poorly trained people in the water, stepping on reefs and breaking the corals off, or dropping anchor all over the place. And tourism is a problem if you get a lot of poorly regulated development in terms of resort building on land, which has a lot of effect on water quality. It can also affect fishing, if those resorts are pulling most of the food for the tourists from the reef. So you have to think about it in an integrated way. But there’s actually no reason why you can’t have tourism that is relatively reef friendly.

I was referring not only to tourism, but also to the communities that depend on reef resources for their lives.

Marine Protected Areas offer really important ways of managing reef fisheries so that some places have some a stable large stock of big fish that can keep the species going. So you need to manage reef fisheries, because the natural tendency of people is just to fish until everything is gone. You have to have some kind of management scheme. Marine Protected Areas are one such scheme; there are others that people have argued might work better, particularly in the developing country context. But you have to have something, some kind of way of regulating resource extraction.

But you wouldn’t go yet to the scenario of OK, let’s try and change our whole relationship to coral reefs as humans?

I don’t think that’s realistic. In a developing country context that’s not realistic because those countries need to feed their populations and provide sources of income for them. And in many developed countries coastal resources are a huge part of the economy so it’s just not realistic. And then I think it’s also unrealistic to, say, outlaw people going into the water, even in a developed country context. We can’t make it illegal for people to swim over coral reefs; that’s not realistic. Somehow you need to integrate human wellbeing in its broader sense and reef wellbeing. I don’t think building some kind of wall between people and reefs in a kind of all-or-nothing fashion is a realistic way to think of the future. I think rather we need to think about how we can make human use compatible with healthy reefs. And I think that we have some solutions that are already out there.

So, you still have hope?

Well, I have. You have to have some sort of hope. Hope has more to do with how you feel that human society is going to respond, rather than whether there are solutions. I think all scientists feel that there are solutions. It’s more of a question of political will and that’s where some people are more optimistic than others. But if we actually took the steps necessary to make sure the reefs would persist, then reefs would recover. All is not lost, very little in the way of reef organisms have gone extinct. All the players are there but we have to start doing stuff really fast. We don’t have any more time.

So, you think even with acidification and global warming if we took the steps now, the correct steps, we would have a chance of not losing reefs?

Absolutely.

KATHERINE CURE, who holds a master’s degree in marine biology, studies reefs from her perch as an intern at E/The Environmental Magazine.


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Best of our wild blogs: 28 Dec 07


Can Labrador survive?
Another look at the sad situation on Labrador Nature Reserve
on the wildfilms blog

Christmas at Chek Jawa
Joseph Lai shares special moments and his first flickr effort on the flying fish friends blog; while there's cuddly bunny stories of the trip on the nearly lucid blog

Chek Jawa: the Big Picture
Kok Sheng shares the broader overview of our Christmas working trips on his CJ project blog

Flocking to the Figging
birds of all feathers come to the feast on the bird ecology blog


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Concern Lingers on Success of Artificial Reefs

Charles Q. Choi, LiveScience.com Yahoo News 27 Dec 07;

"You can't just destroy a natural reef and put out an artificial reef as a replacement. Artificial reefs may help offset the growing worldwide loss of natural reefs a little bit, but they should not be the only answer."

Artificial reefs made of everything from oil rigs to subway cars to concrete rubble are sunk these days to the ocean floor to provide homes for marine life. But are they actually helpful?

Although such reefs have at times done more harm than good, scientists explained artificial reefs are getting better and better.

The deliberate creation of artificial reefs goes back to at least the 17th century in Japan, where fisherman built reefs with oyster shells to attract fish. Artificial reefs provide a base for corals, sponges and other life to encrust, in time drawing the rich diversity of sea life for which coral reef ecosystems are renowned.

"There are about 350 artificial reef sites around the state of Florida, contributing more habitats for ocean life than we would have otherwise," said Mark Perry, executive director of the Florida Oceanographic Society.

Good and bad

The past 50 years saw artificial reefs built using anything from obsolete oil rigs and decommissioned warships to junk such as tires and washing machines. Not all have proven boons to the environment — some have proven ineffective or actually harmful.

For instance, tires dropped off the coast of Fort Lauderdale in the 1970s ultimately broke loose from their restraints, killing natural reefs as they drifted about. Other trash simply did not make good reefs — the enamel coating on washers and dryers, for example, foils growth.

"We've gotten smarter since then — we know what materials to use now to build artificial reefs," Perry said. "We don't want to just throw anything out there in the water — artificial reefs aren't just dump sites."

In the beginning of the 1970s, state and federal agencies started regulating artificial reef programs. Now the Environmental Protection Agency, U.S. Coast Guard and others help ensure that artificial reef materials are safe for seas. For instance, agencies require that all oil, asbestos and other toxic chemicals be cleaned out before sinking.

"Decommissioned naval vessels may take a long time to prepare, but once cleaned out, they provide a huge habitat, a lot of space for wildlife to live in there," Perry said. Construction rubble is also often used, and relatively benign in and of itself.

In addition, artificial reef designers are even crafting materials into balls, pyramids and other precise shapes that may favor certain species, "such as grouper or snapper," Perry said. "Artificial reef thinking is getting more refined."

Location, location

The specific placement of the artificial reefs is also important.

"You want to also make sure that artificial reefs are placed in a fairly stable environment and be outside of surf-pounding areas," Perry said. "You want to avoid them getting moved about by wave action."

However, "natural reefs are obviously still valuable," Perry said. "You can't just destroy a natural reef and put out an artificial reef as a replacement. Artificial reefs may help offset the growing worldwide loss of natural reefs a little bit, but they should not be the only answer."

Concerns do linger as to whether artificial reefs are good for the oceans.

"By concentrating fish all in one place and making them easier to catch, they may exacerbate issues of overfishing," said Jack Sobel, director of strategic conservation science and policy at the Ocean Conservancy in Washington, D.C.

Effect on natural reefs

It also remains uncertain whether artificial reefs help or harm natural reefs, which some scientists say are in great danger of disappearing as human activity alters ocean chemistry.

"The concern for many years was that artificial reefs would take fish away from natural habitat but it's never really been proven that conflict, that competition happens," Perry said. "There is possibly evidence that artificial reefs actually augment natural habitat areas as long as they're not right on top of them."

"Artificial reefs may provide corridors of a sort, allowing smaller fish to safely migrate from one natural reef to another, instead of just crossing a huge empty expanse where they might get gobbled up," Perry explained. "I do think having artificial reefs is better than having just natural ones."

Future research is needed to determine more about what value artificial reefs provide, if any, Sobel said.

Perry agreed. "There's a lot of knowledge yet to gain from artificial reefs," he noted.


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