Why Singapore power stations were divested

Letter from Jenny Teo
Director, Corporate Communications
Energy Market Authority
Today Online 22 Sep 08;

IN “POWER to the People?” (Sept 15), Mr ConradRaj questioned the need to divest our power stations. The story also suggested that the Government was doing so to extract a “good profit” and to avoid “having to explain to the public high (electricity) tariffs”. But this was not why the power stations were divested.

The divestment of the generation companies should be seen in the broader context of the Government’s strategy to open up and restructure the electricity industry. The first step was to separate ownership of the monopoly parts of the market, like transmission and distribution, from the contestable parts, like power generation and retail. All companies in the contestable business would then compete on a level playing field.

By 2001, we had three separate generation companies competing in the market, i.e. Senoko Power, PowerSeraya and Tuas Power, albeit under the common ownership of Temasek. From the outset, the government’s intention was for Temasek to sell the companies at an appropriate time. How the divestment is done is a commercial decision for Temasek to make. From a regulatory perspective, EMA is satisfied that the divestment will achieve our aim of enhancing market competition in an orderly fashion, while maintaining the reliability and security of energy supply.

Over the years, competition in the electricity market has brought about real benefits to all Singaporeans. While our electricity prices have gone up primarily because of the increase in world oil prices, they would have been much higher today if not for competition driving efficiency and productive gains, which are passed on to consumers. With the participation of new players and further liberalisation in the industry, there will be more scope for product innovation, better service, and competitive pricing, as Singapore’s energy needs grow.


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Bukit Batok strangers become strays' best friends

Hedy Khoo, The New Paper 22 Sep 08;

WOULD you spend thousands of dollars to give a stray dog a proper home?

Two Good Samaritans did just that.

When they found out the stray dogs in their neighbourhoods had been impounded by the Agri-Food and Veterinary Authority (AVA), they decided to claim ownership.

But they each had to pay between $400 and $500 in fines first because they were regarded as owners who had allowed their dogs to wander around without a license.

The two of them do not know each other.

After claiming the dogs, they paid a monthly fee of $130 for them to live at an animal boarding house, Pet's Villa, in Pasir Ris.

Madam May Tan, 43, a trader, first came across her dog, which she named Angel May, at a park in Bukit Batok West last year.

She would see the dog regularly until last September, when it went missing.

'She was usually with a pack of dogs, and I found her special because she was the only one which would come up to me and allow me to pet her on the head,' said Madam Tan.

She then heard that officers from the AVA had caught some dogs in the area.

'I panicked and went to the Centre for Animal Welfare and Control. I was so relieved that she was alive,' she said.

Madam Tan paid the fine and applied for a licence for it. But that wasn't all.

She later paid more than $2,000 in veterinary fees as Angel May was badly infected and in a poor condition.

'I couldn't keep her at home as I already have three dogs. I managed to get a place for her at Pet Villa, but she had to be sterilised and vaccinated,' she said.

Every Sunday, Madam Tan, her husband and her daughter go to Pet Villa to see Angel May. They also help to clean the area and feed the other dogs there.

Said Madam Tan: 'It's not just about giving money. There is a lack of volunteers to maintain the area, and I want Angel May and the other dogs to have a clean home.'

The other dog lover, who wanted to be known only as Mr Lin, had first seen the dog, which he calls Ah Boy, at a park in the east in 2005.

'Other park-goers who went there regularly would feed him. He would usually eat and then wander off,' the 28-year-old, who is self-employed, recalled. 'But even when I didn't feed him, he would sit near me whenever I was there. Maybe he could sense that I like animals.'

Mr Lin would visit the park two or three times a week. Then, last November, he noticed that the dog was gone.

Like Madam Tan, he became worried and called the Society for Prevention of Cruelty to Animals, which checked and told him that the dog was with the AVA.

Forlorn

Mr Lin then went to the Centre for Animal Welfare and Control to claim the dog.

'I was shocked when I saw him. He had been there for almost a week and had lost a lot of weight. He looked very forlorn,' said MrLin. 'Though he wasn't my dog, I decided to pay the fine and get him a licence.'

Mr Lin also took the dog to the vet and had him checked and vaccinated. He had to pay another $400 in veterinary charges.

'I would love to have Ah Boy live with me, but I live alone and it is not fair for me to leave him in an apartment on his own,' said MrLin. 'He was a stray dog and he needs a lot of space to roam around.'

He now pays $130 monthly for his dog to be boarded. He visits the place every weekend to bathe and play with the dog.

'It's amazing to see how Ah Boy has transformed. He is about 5 years old, but in the past year, I managed to get him to obey some simple commands like 'Sit' '.

Asked why he chose to adopt and care for an adult stray dog, Mr Lin replied with a smile: 'He is my friend. If you know a friend is in trouble, you would do your best to help.

'He needed me and I did what I could. It was fate. I didn't pick him. He chose me to be his friend,' he added, tears glistening in his eyes.


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Make it easier to recycle

Letter from Donovan Lo, Today Online 22 Sep 08;

I refer to “Recycling mandatory for condos, private properties” (Sept 17). Recycling works best as a voluntary effort instead of being governed by laws.

Haven’t our previous attempts in recycling taught anyone anything? Examples include the distribution of recycling bags (which only ends up littering the doorstep of houses when owners are not home), and complaints of how items in recycling bins are collected (demoralising those who really made an effort).

The Government should help to make recycling a lifestyle, rather than force people to pay for access to recycling facilities. It should be made easier for someone to recycle his trash. Since rubbish collectors dump recyclables together with the trash, which is later sorted at recycling points, there is no need to differentiate paper, glass and cans before collection.

Also, recycling should be made convenient, instead of having centralised recycling bins that residents have to walk a long way to get to. One recycling bin located at each block will encourage residents to put in more effort.

Recycling should be rewarding. If the karung guni (rag-and-bone) man is able to make a living collecting tin cans, can’t entrepreneurs think up some profitable recycling programme?

I feel recycling efforts have taken a wrong turn. What’s next? A law to fine those who throw a recyclable can down the rubbish chute?


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Floods lay waste to 36 Thai provinces

Straits Times 22 Sep 08;

Mobile units sent to give aid to about 700,000; at least 16 reported dead
BANGKOK: Severe flooding across Thailand has left at least 16 people dead and more than half a million struggling to cope with damaged property and disease, officials and news reports said yesterday.

Floods caused by heavy rain since the second week of this month have deluged 36 of Thailand's 76 provinces in the north, east and centre of the kingdom, affecting almost 700,000 people, the disaster prevention department said.

A total of 123,407 people have sought treatment for flood-related diseases over the past 10 days, the permanent secretary for public health said yesterday. Of them, 41 per cent suffered from athlete's foot, 32 per cent from cold and 11 per cent from rashes, Dr Prat Boonyawongwiroj added.

On Saturday alone, 69,461 people received treatment from the hundreds of public-health mobile units deployed in flood-hit areas, he said.

Nearly 1,900 houses, hundreds of roads and tens of thousands of acres of farmland have also been damaged in the floods, officials have said.

The cost of the damage is estimated at 28.55 million baht (S$1.2 million) so far.

In the worst-hit areas, people have evacuated to high ground. Many others are living on upper floors of homes.

'Flood waters are more than 2m deep in many areas,' Tambon Kabin Municipality mayor Rangsan Bootnien said.

In Nakhon Ratchasima, the overflowing Lamtakhong Dam has flooded the main city. Chao Phraya levels are around 1.52m, prompting the Bangkok Metropolitan Administration (BMA) to suggest that the capital will not face serious flooding.

'Only those without flood barriers will be affected, and only for an hour when the high tide comes,' deputy Bangkok city clerk Somsak Klanpoj said.

The disaster prevention department said two people remained missing. It did not say how the 16 people had been killed, but local media reports said most had been swept away in flood waters.

The authorities are delivering essentials such as food, drinking water and medicine to those affected, officials said.

Also yesterday, the meteorological department warned residents of Phechabun, Lop Buri, Surin and Prachin Buri provinces to be on the alert as the main rivers there could burst their banks.

Prime Minister Somchai Wongsawat inspected flood barriers at ancient sites in Ayutthaya province.

Despite the recent building of a protective embankment around the province's Wat Chaiwattanaram temple, a World Heritage site, floods caused by heavy rain late on Saturday had begun to inundate the temple grounds, Thai News Agency reported.

The province's Maharat, Pak Hai, Bang Ban and Bang Sai districts were also inundated with 1m-deep flood waters.

Local farmers urged Mr Somchai to reconsider diverting the flood waters into natural water-retaining fields, which are now their rice fields.

He was also briefed that Phitsanulok, Lop Buri, Sara Buri, Nong Bua Lamphu and Khon Kaen provinces had been ravaged by floods. But he was told that they should be back to normal in four days if the rains subside. Lop Buri, however, is expected to take a month to recover.

AGENCE FRANCE-PRESSE, THE NATION/ASIA NEWS NETWORK


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World's common birds 'declining'

Mark Kinver, BBC News 22 Sep 08;

The populations of the world's common birds are declining as a result of continued habitat loss, a global assessment has warned.

The survey by BirdLife International found that 45% of Europe's common birds had seen numbers fall, as had more than 80% of Australia's wading species.

The study's authors said governments were failing to fund their promises to halt biodiversity loss by 2010.

The findings will be presented at the group's World Conference in Argentina.

The State of the World's Birds 2008 report, the first update since 2004, found that common species - ones considered to be familiar in people's everyday lives - were declining in all parts of the world.

In Europe, an analysis of 124 species over a 26-year period revealed that 56 species had declined in 20 countries.

Farmland birds were worst affected, with the number of European turtle-doves (Streptopelia turtur) falling by 79%.

In Africa, birds of prey were experiencing "widespread decline" outside of protected areas. While in Asia, 62% of the continent's migratory water bird species were "declining or already extinct".

Biodiversity barometers

"For decades, people have been focusing their efforts on threatened birds," explained lead editor Ali Stattersfield, BirdLife International's head of science.



"But alongside this, we have been working to try to get a better understanding of what is going on in the countryside as a whole."

By consolidating data from various surveys, the team of researchers were able to identify trends affecting species around the world.

"It tells us that environmental degradation is having a huge impact - not just for birds, but for biodiversity as well," she told BBC News.

While well-known reasons, such as land-use changes and the intensive farming, were causes, Ms Stattersfield said that it was difficult to point the finger of blame at just one activity.

"The reasons are very complex," she explained. "For example, there have been reported declines of migratory species - particularly those on long-distance migrations between Europe and Africa.

"It is not just about understanding what is happening at breeding grounds, but also what is happening at the birds' wintering sites."

She said the findings highlighted the need to tackle conservation in a number of different ways.

"It is not enough to be looking at individual species or individual sites; we need to be looking at some of the policies and practices that affect our wider landscapes."


The global assessment also showed that rare birds were also continuing to be at risk.

One-in-eight of the world's birds - 1,226 species - was listed as being Threatened. Of these, 190 faced an imminent risk of extinction.

The white-rumped vulture, a once common sight in India, has seen its population crash by 99.9% in recent years.

An anti-inflammatory drug for cattle, called diclofenac, has been blamed for poisoning the birds, which eat the carcasses of the dead livestock.

"That has been a really shocking story," Ms Stattersfield said.



"Four years ago, we were not even sure what was responsible for the dramatic declines. It happened so suddenly, people were not prepared for it.

"Since then, the basis for the decline is well understood and measures are being taken to remove diclofenac from veterinary use in India.

"However, it is still available for sale and there still needs to be a lot more work to communicate the problem at a local level.

"But it demonstrates that we can get to the bottom of the reasons behind declines."

The plight of albatrosses becoming entangled in long-line fishing tackle has also been the subject of sustained campaigning, attracting high-profile supporters such as Prince Charles and yachtswoman Dame Ellen MacArthur.

About 100,000 of the slow-breeding birds are estimated to drown each year as a result of being caught on the lines' fish hooks.

But fisheries in a growing number of regions are now introducing measures to minimise the risk to albatrosses.

Ms Stattersfield said these examples showed that concerted effort could investigate and identify what was adversely affecting bird populations.

But she quickly added that prevention was always better than finding a cure.

"We don't want to have to react to problems that come about from bad practice.

"What we are trying to do with this report is to be as clear as possible about what are the underlying causes, and then present a range of conservation measures that can preserve birds and biodiversity."

BirdLife International will use the report, which is being published at its week-long World Conference in Buenos Aires and on the group's website, to call for governments to make more funds available for global conservation.

"Effective biodiversity conservation is easily affordable, requiring relatively trivial sums at the scale of the global economy," said Dr Mike Rands, BirdLife's chief executive.

He estimated that safeguarding 90% of Africa's biodiversity would cost less than US $1bn (£500,000) a year.

"The world is failing in its 2010 pledge to achieve a significant reduction in the current rate of loss of biodiversity," he warned.

"The challenge is to harness international biodiversity commitments and that concrete actions are taken now."

Catastrophic fall in numbers reveals bird populations in crisis throughout the world
Michael McCarthy, The Independent 22 Sep 08;

The birds of the world are in serious trouble, and common species are in now decline all over the globe, a comprehensive new review suggests today.

From the turtle doves of Europe to the vultures of India, from the bobwhite quails of the US to the yellow cardinals of Argentina, from the eagles of Africa to the albatrosses of the Southern Ocean, the numbers of once-familiar birds are tumbling everywhere, according to the study from the conservation partnership BirdLife International.

Their falling populations are compelling evidence of a rapid deterioration in the global environment that is affecting all life on earth – including human life, BirdLife says in its report, State of The World's Birds.

The report, released today with an accompanying website at the BirdLife World Conservation Conference in Buenos Aires, Argentina, identifies many key global threats, including the intensification of industrial-scale agriculture and fishing, the spread of invasive species, logging, and the replacement of natural forest with monocultural plantations.

It goes on to suggest that in the long term, human-induced climate change may be the most serious stress.

Based in Cambridge, BirdLife International is a global alliance of conservation organisations working in more than 100 countries and territories which is now the leading authority on the status of birds, their habitats and the issues and problems affecting them.

When brought together, as in its new report, the regional pictures of bird declines combine to present a startling picture of a whole class of living things on a steep downward slope.

A remarkable 45 per cent of common European birds are declining, with the familiar European turtle dove, for example, having lost 62 per cent of its population in the last 25 years, while on the other side of the globe, resident Australian wading birds have seen population losses of 81 per cent in the same period.

Twenty common North American birds have more than halved in number in the last four decades, while in Asia, the millions of white-rumped vultures which once filled the skies have crashed by 99.9 per cent and the species is now critically endangered.

"Many of these birds have been a familiar part of our everyday lives, and people who would not necessarily have noticed other environmental indicators have seen their numbers slipping away, and are wondering why," said Dr Mike Rands, BirdLife's chief executive.

All the world's governments have committed themselves to slowing or halting the loss of biodiversity by 2010, but reluctance to commit what are often trivial sums in terms of national budgets means that this target is almost certain to be missed, according to the report.

"Birds provide an accurate and easy-to-read environmental barometer, allowing us to see clearly the pressures our current way of life are putting on the world's biodiversity," Dr Rands said.

"Because these creatures are found almost everywhere on earth, they can act as our eyes and ears, and what they are telling us is that the deterioration in biodiversity and the environment is accelerating, not slowing.

"Effective biodiversity conservation is easily affordable, requiring relatively trivial sums at the scale of the global economy. For example, to maintain the protected area network which would safeguard 90 percent of Africa's biodiversity would cost less than $1bn a year. Yet in a typical year, the global community provides about $300m.

"The world is failing in its 2010 pledge. The challenge is to harness international biodiversity commitments and ensure that concrete actions are taken now."

The State of the World's Birds report can be found at www.birdlife.org/sowb

Birds in peril

*Europe

The report highlights the decline of common European birds. An analysis of 124 of Europe's common birds over a 26-year period reveals that 56 species (45 per cent) have declined across 20 European countries, with farmland birds badly hit. The familiar common cuckoo Cuculus canorus has declined by 17 per cent. The European turtle dove Streptopelia turtur, grey partridge Perdix perdix and corn bunting Miliaria calandra have dropped 62, 79 and 61 per cent respectively.

*African migrants to Europe

Birds migrating between Europe, the Middle East and Africa have suffered 40 per cent population declines over three decades. "Birds impacted by agricultural intensification in Europe may suffer excessive hunting in the Middle East and desertification of African wintering grounds," warned Dr Rands. "The Eurasian wryneck Jynx torquilla, northern wheatear Oenanthe oenanthe, and common nightingale Luscinia megarhynchos are vanishing."

*Africa

Birds of prey are in widespread decline. In just three decades, 11 eagle species declined by 86-98 per cent in Burkina Faso, Mali and Niger. In addition, six large vulture species – including the once widespread Egyptian vulture Neophron percnopterus – have suffered very dramatic losses.

*Middle East and Central Asia

Many common species such as the Eurasian eagle owl Bubo bubo are under pressure. "The global population of Houbara bustard Chlamydotis undulata may have fallen 35 per cent in the past 20 years," noted Dr Rands.

*Asia

"Thirty years ago, tens of millions of white-rumped vultures Gyps bengalensis were flying the skies of Asia. The species was probably the most abundant large bird of prey in the world: it is now on the brink of extinction," Dr Rands said. Numbers have fallen by 99.9 per cent since 1992. "Migratory shorebirds and the wetland habitats they rely on for their annual journeys, are also under threat," added Dr Rands. Sixty-two percent of migratory waterbird species in Asia are declining or extinct.

*North America

Twenty common species have suffered population declines of over 50 per cent in the last 40 years. "Northern bobwhite, Colinus virginianus, has declined the most dramatically, with population reductions of 82 per cent," noted Dr Rands. Other widespread species suffering include the evening grosbeak Coccothraustes vespertinus (78 per cent), northern pintail Anas acuta (77 per cent) and boreal chickadee Poecile hudsonicus (73 per cent).

*North America to Latin America migrants

"57 per cent of neotropical [Central and South American] migrants monitored at their breeding grounds in the US have suffered declines over the last four decades," warned Dr Rands. "Migratory species such as the Wilson's phalarope Steganopus tricolor and semipalmated sandpiper Calidris pusilla are disappearing."

*Latin America

Bird monitoring in El Salvador reports that 25 per cent of common resident species – including the flame-coloured tanager Piranga bidentata, chestnut-capped brush-finch Arremon brunneinucha, and collared trogon Trogon collaris – have experienced significant declines over the last decade. No monitored species saw their numbers rise. "Formerly widespread species like the yellow cardinal Gubernatrix cristata, once common in Argentina, are endangered," noted Dr Rands.

*Pacific

"Studies of resident Australian waders reveal that 81 per cent of their populations disappeared in 25 years," said Dr Rands. Seabirds are threatened at a faster rate globally than all other groups. Nineteen of the 22 species of albatross are threatened with extinction, including the critically endangered Chatham albatross Thalassarche eremita.


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Scientists Behind 'Doomsday Seed Vault' Ready World's Crops For Climate Change

ScienceDaily 18 Sep 08;

As climate change is credited as one of the main drivers behind soaring food prices, the Global Crop Diversity Trust is undertaking a major effort to search crop collections—from Azerbaijan to Nigeria—for the traits that could arm agriculture against the impact of future changes. Traits, such as drought resistance in wheat, or salinity tolerance in potato, will become essential as crops around the world have to adapt to new climate conditions.

Climate change is having the most negative impact in the poorest regions of the world, already causing a decrease in yields of most major food crops due to droughts, floods, increasingly salty soils and higher temperatures.

Crop diversity is the raw material needed for improving and adapting food crops to harsher climate conditions and constantly evolving pests and diseases. However, it is disappearing from many of the places where it has been placed for safekeeping—the world's genebanks. Compounding the fact that it is not well conserved is the fact that it is not well understood. A lack of readily available and accurate data on key traits can severely hinder plant breeders' efforts to identify material they can use to breed new varieties best suited for the climates most countries will experience in the coming decades. The support provided by the Global Crop Diversity Trust will not only rescue collections which are at risk, but enable breeders and others to screen collections for important characteristics.

"Our crops must produce more food, on the same amount of land, with less water, and more expensive energy," said Cary Fowler, Executive Director of the Global Crop Diversity Trust. "This, on top of climate change, poses an unprecedented challenge to farming. There is no possible scenario in which we can continue to grow the food we require without crop diversity. Through our grants we seek, as a matter of urgency, to rescue threatened crop collections and better understand and conserve crop diversity."

Through a competitive grants scheme, the Trust will provide funding for projects that screen developing country collections—including wheat, chickpea, rice, barley, lentils, coconut, banana, maize, and sweet potato—for traits that will be essential for breeding climate-ready varieties. These projects involve 21 agricultural research institutions in Argentina, Bangladesh, Brazil, India, Israel, Mali, Nigeria, Niger, Pakistan, Papua New Guinea, Peru, the Philippines, South Africa, Sri Lanka, and Syria.

Scientists will be screening chickpea and wheat collections in Pakistan for traits of economic importance for farmers; characterizing rare coconuts in Sri Lanka for traits of drought tolerance and tolerance to other pests and diseases; screening for salinity tolerance in sweet potatoes in Peru; and identifying drought-tolerant bananas in India.

Much of the screening will take place within collections where many of the unique samples are at risk. Therefore, in addition to its efforts to bolster the development of climate-ready crops, the Trust will provide funding to save unique crop collections that are at risk of disappearing. Crop collections need to be re-grown at regular intervals, and fresh seed harvested and placed in seedbanks to ensure long-term conservation and availability. The Trust is working with more than 60 countries to "regenerate" unique collections of crops critical for food security, and to ensure that they are duplicated elsewhere for safety in a collection that meets international standards, as well as in the Svalbard Global Seed Vault.

Worldwide, there are a handful of crop collections that can be said to meet international standards. And even these few, despite their role in protecting the foundation of our food supply, lurch from one funding arrangement to the next without ever having any real long-term security. The Trust is now endowing these, the world's most important collections, ensuring their conservation and availability for the future of agriculture. Crops already being safeguarded by the Trust's pledge of financial security include banana, barley, bean, cassava, faba bean, forages, grass pea, lentil, pearl millet, rice, sorghum, taro, wheat and yam. These are housed in collections managed in trust for humanity at eight agricultural institutions that are supported by the Consultative Group on International Agricultural Research (CGIAR) and by the Secretariat for the Pacific Community.

"Secure funding on this sort of time-scale has been unheard of in this field. Crop collections are all too often amassed and then lost according to changing funding fashions and priorities," said Daniel Debouck, Head of the Genetic Resources Unit at the International Center for Tropical Agriculture (CIAT), one of the agricultural institutions supported by the CGIAR. "Genebanking is not something you can turn on and off, and a shortfall in funding of just a few months can result in the permanent loss of unique varieties. We need to be sure that we will have sufficient funding year after year after year. The Trust is now providing that security."

"The contents of our genebanks—some 1.5 million distinct samples—are the result of a 13,000-year experiment in the interaction between crops and environment, climate and culture," said Fowler. "If we are wise enough to conserve these collections, we will have a treasure chest of the very traits that crops used in the past when they successfully adapted to new conditions—the traits they will need again in the future to adapt as climates and environments change."

The Global Crop Diversity Trust

The mission of the Trust is to ensure the conservation and availability of crop diversity for food security worldwide. Although crop diversity is fundamental to fighting hunger and to the very future of agriculture, funding is unreliable and diversity is being lost. The Trust is the only organization working worldwide to solve this problem, and has already raised over $140 million. For further information, please visit: http://www.croptrust.org.


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Most industries remain dependent on hazardous substances

Many obstacles, including insufficient investment and lack of training, keep scientists from embracing green chemistry and designing safer substitutes for the vast majority of compounds in use today.

Marla Cone, Los Angeles Times 19 Sep 08;

To a chemist, chlorine is the perfect compound.

Easily combining with other elements and molecules, chlorine is transformed into new classes of chemicals with an endless array of uses. It disinfects water, cleans clothes, kills bugs, degreases metals, bleaches paper. It has long been vital to the synthesis of plastics, drugs, microchips and many other products around the globe.

But to environmental scientists, chlorine is a perfect nightmare. FOR THE RECORD:
"Green" chemistry: An article in the A Section on Friday's about the limitations of more environmentally friendly "green chemistry" said chlorine was a compound; it is an element.

Fumes seeping from a tanker could kill thousands. Some formulations are linked to cancer. And several notorious chlorinated compounds, including DDT, chlorofluorocarbons and PCBs, have saddled society with many of its costliest environmental problems.

Though great strides have been made in reinventing some chemicals and products, most industries remain dependent on thousands of hazardous substances such as chlorine. Many obstacles, including insufficient investment and lack of training, keep chemists from embracing green chemistry and designing safer substitutes for the vast majority of compounds in use today.

Of the estimated 83,000 chemicals in commerce, only a few hundred are "green." Hundreds of others accumulatein human bodies, build up in nature or are linked to diseases such as cancer. For many of the rest, the risks are unknown or uncertain.

"Today, chemists can make virtually any molecule, no matter how structurally complex, using the synthetic methods available to them. On the other hand, only a very small percentage of the chemical products are made following the principles of green chemistry," says a 2005 National Academy of Sciences report called "Sustainability in the Chemical Industry."

The industry -- which had $637 billion in global sales in 2006 and employs 7 million people -- has begun to focus more of its efforts on environmental health and safety, but the transformation is occurring slowly.

"I believe 100% that it will happen, but what terrorizes me is how long will it take? A decade? A generation? A century?" said John Warner, a former University of Massachusetts chemistry professor who is now president of a research company, Warner Babcock Institute for Green Chemistry. "Right now, it's not nearly the pace it should be."

In 2006, 12 of the largest chemical companies, including BASF, Dow, DuPont and Rohm and Haas, hired consultants to explore ways to make their industry more environmentally friendly. After nearly a year of research, the consultants concluded the industry was "fiercely defensive" with a "bunker mentality" that was impeding progress.

Its environmental initiatives are "reactive, not proactive," and "disconnected with company and stakeholder priorities,'" said the consultants' report, published by the World Business Council for Sustainable Development.

"The industry has a very short-term focus and discounts long-term issues," the report said. "There is a lack of product responsibility in the industry, with most product stewardship efforts seen as minimal and ineffective."

Many chemical companies still take a stance of "let's just let this green thing blow over," said Yale chemistry professor Paul Anastas, known as the father of green chemistry.

Others do what amounts to corporate "greenwashing," taking a few steps that involve a fraction of their products. Some look for safer substitutes only when forced to by lawsuits or laws.

"The chemical industry doesn't have the most wonderful reputation in the industrialized world," said Alan Barton, executive vice president of Rohm and Haas Co., a Philadelphia-based chemical manufacturer that was acquired in July by Dow Chemical Co. "It does suffer a credibility gap."

Fierce competition

Chemical company executives say pursuit of green chemicals is vital for creating new markets in their fiercely competitive industry. But they stress that the goal can't be just to save the planet, but also to make substances that work at a reasonable cost. Consumers, they say, aren't going to stop demanding high performance and low cost from an array of goods traditionally made from cheap petrochemicals.

"You probably don't need any of the products of the chemical industry if you don't mind living in the year 1400," said William Carroll, past president of the American Chemical Society and a vice president at Occidental Chemical Corp.

Despite recent advances, such as detergents derived from coconut and plastic polymers made of corn or soybeans, the industrial world's dependence on hazardous compounds hasn't changed much since World War II.

"One of the things we're fighting against is [that] green chemistry is relatively new and you have decades, even centuries, of chemistry that is off the shelf right now," said Richard Engler, director of the Environmental Protection Agency's green chemistry program.

The premise of green chemistry is that it's better to prevent environmental problems than to clean them up later. That means knowing the dangers of a chemical before it is manufactured or used, and designing safer compounds to replace hazardous ones.

But the National Academy of Sciences report says funding for research and development at the top 50 chemical companies has been declining since 2000.

"Green chemistry is currently a small band of dedicated champions, and it needs to be a massive scientific revolution backed by serious funding and support," said Stacy Malkan, co-founder of the Campaign for Safe Cosmetics.

The failure to identify hazards of a chemical before it is mass-produced has created some of the world's worst environmental crises -- asbestos causing deadly lung disease, DDT and polychlorinated biphenyls building up in food chains, and ozone-eating chlorofluorocarbons.

Even newer chemicals can be problematic. Brominated flame retardants, for instance, have rapidly accumulated in people and wildlife, and have harmed the reproductive systems and brains of lab animals.

"Unfortunately, we often do not find out about a chemical's real toxic impacts until after it is commercialized and some intrepid scientist somewhere figures out that nature is telling us there is a problem, or discovers a new toxicity in the lab," said Terry Collins, a chemistry professor who directs Carnegie Mellon University's Institute for Green Science.

Even after the dangers are known, Collins said, chemical companies "tend to want to protect cash flows and expansion plans of established chemicals."

Anastas said the industry is playing a risky game of whack-a-mole: It handles one problem, only to have another one pop up. "If you ban chemical X, everyone runs to chemical Y," he said.

Under the 1976 Toxic Substances Control Act, the EPA can ban or restrict a substance if it "presents an unreasonable risk of injury to health or the environment." But the last industrial chemical outlawed was asbestos in 1989, and a court reversed that decision. The EPA takes decades to analyze threats of individual chemicals. It has taken 20 years to review dioxins, carcinogens created by chemical factories, paper mills and other manufacturers using some chlorine compounds.

The first step toward solving "this 83,000-piece jigsaw puzzle" is to ensure that complete data is available on potential hazards of every chemical, said Michael Wilson, a scientist at UC Berkeley's Center for Occupational and Environmental Health who wrote a report on toxics policies commissioned by the state Legislature.

"This is a fundamental piece, that if we don't get right, green chemistry will continue to operate just at the margins," Wilson said. "Companies are becoming aware of the liabilities of hazardous substances in their supply chains, but they need enough information about them to make a proper decision."

Essential chlorine

The European Union two years ago adopted the world's most rigorous chemicals law, which requires companies to submit health and safety data on about 30,000 substances. Those posing the most danger could be phased out.

California is mounting its own effort to propel green chemistry from a niche to the mainstream. After nearly 18 months of soliciting and analyzing ideas, state officials are expected to send their recommendations to the governor later this month.

As a first step, the Legislature and governor are considering a new law to require state scientists to evaluate chemicals in consumer products and determine how to minimize their hazards.

Environmental groups are urging California to insist on safer substitutes. The chemical industry, which opposed Europe's law, is urging the state to offer funding, education and incentives rather than imposing bans.

"We never will be able to eliminate the use of toxics and maintain the same quality of living and health in this country," said Michael Walls, vice president of the American Chemistry Council, the industry's trade group. "We must understand the risks and costs and benefits of eliminating a substance. Hazard alone shouldn't drive decisions."

Chlorine, for example, can be extremely hazardous. Not only is it deadly if inhaled, but various formulations have harmed the ozone layer, triggered multibillion-dollar excavations of rivers and nearly wiped out some birds of prey.

It also is perhaps the most essential chemical in use today.

"I'm hard-pressed to find another chemical with the breadth of use," said Rob Simon, managing director of the American Chemistry Council's chlorine division.

Though there are alternatives for some uses of chlorine, there are few viable substitutes for others, such as water disinfection. About 93% of drugs are manufactured with it.

The pharmaceutical industry lags behind many industries in finding greener technologies.

For every kilogram of a drug they make, pharmaceutical companies use more than 100 kilograms of chlorinated compounds and other solvents that are thrown away. In comparison, the oil industry wastes a much smaller amount of solvents: 0.1 kilogram for every kilogram of product.

"Higher-tech products often are much more wasteful, and the pharmaceutical industry is an example," said Tracy Williamson, chief of the EPA's industrial chemistry branch.

Kim Albizati, former executive director of chemical research at Pfizer, said a more efficient technique -- using catalysts made of enzymes, cloned from natural organisms -- can replace solvents. Pfizer, he said, saved $1 billion over the lifetime of a drug after his team invented a way to transform enzymes into catalysts.

"If you practice green chemistry, you are going to bring down the costs. No question about it," said Albizati, who co-founded BioVerdant, a chemical research firm in San Diego that specializes in environmentally friendly solutions for pharmaceutical companies.

Many pharmaceutical manufacturers still see green chemistry as slowing down their research. Being first with a drug is more important to most companies than being green or cutting costs.

Neil Hawkins, vice president of sustainability at Dow, which manufactures chlorine and about 20,000 compounds, said his company "is looking at all times for alternatives to every product."

"Compared to a decade ago, it is much easier to commercialize some of these [green] products," Hawkins said. "I see real movement in all the major chemical companies."

For consumer products, green chemicals often cost more initially than petrochemicals because extracting raw materials from plants is a more complicated process and manufacturing occurs on a smaller scale, said Josef Koester of Cognis, a specialty chemical company that created coconut-and-corn detergents for household cleaners.

"Starting green chemistry is a niche application, so that means it's exotic and it's expensive," Koester said. However, as the scale enlarges, it becomes more competitive, he said.

Nilesh Shah, Rohm and Haas' research director for performance materials, said many nontoxic products are doomed to fail because of cost.

"Any of the ones that cost more and are green for the sake of being green are unsustainable," Shah said. But "if they are green and more expensive and they bring some other attribute, then there's hope."

Ease, not cost

Regulation continues to be the most powerful force driving the market.

Rohm and Haas in the 1980s developed a biodegradable compound that prevented algae from growing on ship hulls. But the shipping industry didn't have much interest in green antifoulants until a few years ago, when the EPA banned the old tin-based compound, which built up in waterways and killed aquatic life.

"There's a big barrier to change. I demonstrate to so many companies that their costs would be much lower and they still don't convert, and they won't until there's a regulation forcing them to," said Katy Wolf, a former Rand Corp. scientist who directs the Institute for Research and Technical Assistance in Glendale.

"People think American industry looks at the bottom line," she said. "But they don't. They look at what's easiest."

For now, petrochemicals remain the foundation of the modern industrial revolution. Many conventional chemicals are made of petroleum.

Yet a new economic force -- the high cost of oil -- may finally lead reluctant companies to take a closer look at green chemicals.

"The notion that petrochemicals are cheap or inexpensive, that's a transient notion," said Dow's Hawkins. "All you have to do is look at oil at more than $100 per barrel."


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Best of our wild blogs: 21 Sep 08


Big Cleanup Updates
see the main blog for all updates, some highlights include styrofoam dominates and 56 car parts and more than 10,000 plastic bags and the data manager's task and lots of photos
on the News from the International Coastal Cleanup Singapore blog

The Life History of the Commander
on the Butterflies of Singapore blog

Brown-capped Woodpecker chick fell from its nest
on the Bird Ecology Study Group blog

Crinoids at Hantu
on the wild shores of singapore blog

Last Sunday Chek Jawa boardwalk tour
upcoming, on the adventures of the naked hermit crabs blog


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Off the urban path in Singapore

Spectacular slivers of nature survive in densely packed business paradise.
Tony Shuga, American-Statesman 21 Sep 08;

SINGAPORE — Much of this city is crowded with mile after mile of 10- to 20-story apartment towers, office centers, private schools, multifloor retail malls, then still more apartment towers. Though rows of tall trees shade many streets, it's hard to imagine the rain forests and coastal woodlands that once covered the island, now home to one of the world's most densely populated countries.

Yet remnants of that lush heritage survive. And like most everything else in Singapore, they're accessible by public transportation.

That goes even for Pulau Ubin, or Granite Island, which lies in the narrow strait separating Singapore from Malaysia to the north. It's about 90 minutes from downtown by light rail, bus and "bumboat" — wooden ferryboats that serve as the main link to the city, but can carry only a dozen pedestrians, and no vehicles.

Pulau Ubin is a 4-mile-long, mile-wide sanctuary of woods and wetlands with a population in the dozens. Simple, low-slung dwellings rely on generators for power. Narrow, paved roads are traveled mainly by tourists on bicycles that rent for less than $10 a day, apparently the settlement's major industry.

A high point is the recently opened Ketam Mountain Bike Park, where riders follow a twisting, roller-coaster path through trees and heavy undergrowth surrounding the abandoned, water-filled Ketam Quarry. Steep 15- to 30-foot inclines provide a grueling workout on trails marked with blue, black diamond and double-black diamond ratings that mirror those used on ski hills.

For a more leisurely look at nature, there's a boardwalk through the Chek Jawa tidal mangrove flats. Here the signs each offer a paragraph or two explaining how the vast tangle of exposed roots, branches and greenery functions as a critical piece of the marine ecology.

A second wilderness retreat, Bukit Timah Nature Reserve, is much closer to Singapore's urban core yet seems more remote. From Bukit Timah Shopping Centre, at the juncture of several busy thoroughfares, it's a 10-minute walk to the reserve's main entrance. Ten minutes more and you're surrounded by spectacular rain forest with 200-foot trees, huge-leafed plants and broad slopes blanketed by brilliant green ferns. The exotic vegetation is so thick that under overcast skies it's nearly too dim to see, and rainfall takes a quarter-hour to penetrate to the jungle floor.

Though it covers less than two-thirds of a square mile, the reserve contains an astounding abundance of plant life — more than 300 tree species in one five-acre survey plot, for example. There's a variety of well-marked foot and bike trails, ranging from an easy stroll to climbs up hundreds of treacherous stairsteps (the park contains Singapore's highest point, more than 500 feet above sea level).

Like the city itself, Bukit Timah is virtually unblemished by litter. On the day I visited, it was free of crowds as well, thanks to an hourlong thunderstorm that added to the sense that I was treading through the primordial past. Admission is free.

Other attractions worth checking out:

MacRitchie nature trails: Free and reachable by bus, this separate system of wilderness trails is near Bukit Timah but considerably larger, with several routes of more than five miles. The big draw is the Tree Top Walk, a suspension footbridge that stretches more than 250 yards between the park's two highest points.

Singapore Botanical Gardens: If you're more interested in the wild diversity of tropical plant life than a pseudo-adventure in the jungle, this is for you. It's not far from Bukit Timah and MacRitchie, and also busable. Admission is free, though there's a charge for exhibits such as the National Orchid Garden (about $4).

Singapore Zoo Night Safari: Often mentioned as a top Singapore attraction. The zoo is designed to hide its barriers and give the illusion of viewing the animals in nature. The effect is more pronounced after dark, when many species are active. Night, of course, is cooler, as well. The zoo can be reached by both bus and a special zoo shuttle that stops at several hotels. Cost of the Night Safari, with various optional features, is roughly $16-$30.

Science Centre: Another outstanding off-the-beaten-track destination, especially for children. An hourlong ride west of the urban center by light rail, the center is a vast collection of engaging, hands-on, kid-friendly displays highlighted by fairly sophisticated and frequently fascinating text explanations. (Several of these take shots at the West, and the U.S., for disregarding environmental concerns.) Divided into topic areas including energy, water, the human body, motion and ecology, the center reflects Singapore's plans to grow by training its kids and boosting technology as well as fostering business and trade. Basic admission is about $4.50.

For tourism information: 212-223-3331, www.visitsingapore.com.


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Scientists monitor growing Lake Erie algae bloom

Yahoo News 20 Sep 08;

Giant floating fields of algae are back in strength this year on Lake Erie and scientists are trying to figure out why.

The blooms of the pea-soup colored algae — so big they've been showing on satellite photos — are toxic to fish and small animals and irritating to humans. The lake once notorious for its pollution is cleaner than ever, yet the algae continues to thrive.

"Algae is a big deal, especially the microcystis, what is often called the blue-green algae," said Tom Bridgeman, a professor of environmental science at the University of Toledo's Lake Erie Center. "It's not aesthetically pleasing when it gets on boats or rots on the shore, but it can also be a health hazard."

Nine of 11 samples taken Sept. 3 from near West Sister Island, northeast of Toledo, were more toxic than guidelines set by the World Health Organization, said Geoffrey Horst, a Michigan State University graduate student who studies the algae. It won't kill people, but at minimum it's going to give swimmers a rash.

Water utilities along Ohio's Lake Erie shore spend thousands of dollars a day to kill the thick algae and to treat the bad smells and bad tastes that the organism causes, officials said.

But it's not going away.

"It's now blooming in the proportions that it was in the bad old days of the 1960s and early '70s," Bridgeman said. "There's a mystery to it because the lake seemed to be getting cleaner, but now the algal blooms are worse."

Even dead, the algae poses a problem: Decomposition of dead algae uses up oxygen and creates oxygen-free dead zones in the lake.

"There has already been a fish die-off in Lake Erie this season," said John Hageman, laboratory manager at Ohio State University's Stone Lab on Gibraltar Island.

Researchers suggest the algae might be blooming because it's fed by abundant phosphorus, which is running into the lake from increased suburban development.

"The same nutrient-rich fertilizers which cause our grass and crops to grow can cause the algae to grow in the lake," said Bridgeman, who calls the algae "Green Kool-Aid."


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Global food situation at a crossroads

World can avert major problems but must act now
EurekAlert 19 Sep 08;

Los Baños, Philippines – Declining agricultural productivity and continued growing demand have brought the world food situation to a crossroads. Failure to act now through a wholesale reinvestment in agriculture—including research into improved technologies, infrastructure development, and training and education of agricultural scientists and trainers—could lead to a long-term crisis that makes the price spikes of 2008 seem a mere blip.

This stark warning, in line with calls from organizations such as the World Bank, the World Food Program, and Asian Development Bank (ADB), was issued by members of the Board of Trustees (BOT) of the International Rice Research Institute (IRRI) following their meeting on 16-19 September at Institute headquarters in Los Baños, Philippines.

The global community needs to remember two key things," said BOT Chair Elizabeth Woods. "First, that growth in agricultural productivity is the only way to ensure that people have access to enough affordable food. Second, that achieving this is a long-term effort. A year or two of extra funding for agricultural research is not enough. To ensure that improved technologies flow from the research and development pipeline, a sustained re-investment in agriculture is crucial."

Dr. Woods pointed out that the annual rice yield growth rate has dropped to less than 1% in recent years, compared with 2��% during the Green Revolution period of 1967-90. Based on projected income and population growth, annual productivity growth of almost 1.5% will be needed at least until 2020.

The meeting coincided with the release of a report by the Food and Agriculture Organization of the United Nations stating that higher food prices are partly to blame for the number of hungry people growing by 75 million to around 925 million worldwide—and further jeopardizing the UN Millennium Development Goal of halving hunger and poverty by 2015.

Another report, released this week by the ADB, argued that, for Asian countries to prevent future food price surges, agriculture needs wide-scale structural reform. This report also warned that, with demand remaining higher than supply, any supply shock would further increase cereal prices.

An ADB report released in August increased the cut-off level for poverty from US$1 per day to $1.35 per day, meaning that millions more people are trapped in poverty than previously thought. Disturbingly, the new measure does not take into account the higher food and fuel prices of 2008, which, according to some estimates, have plunged a further 100 million people below the poverty line. Although the export price of rice has settled from more than $1,000 per ton in May to around $700 per ton, it is still double the price of one year ago.

The current crisis serves as a timely wakeup call for governments, multilateral organizations, and donors to refocus on agriculture. Various national and international bodies have called for a second Green Revolution to feed the world in the face of a growing population and shrinking land base for agricultural uses.

Unlike the first Green Revolution, in which productivity growth was achieved with the introduction of modern varieties in tandem with assured irrigation and inputs (such as fertilizer), and guaranteed prices, the second Green Revolution needs to achieve the same goal in the face of several 21st-century challenges. These challenges include water and land scarcity, environmental degradation, skyrocketing input prices, and globalized marketplaces, all within the context of global climate change.

In short, the second Green Revolution will have to expand productivity sustainably, with fewer resources.

The International Rice Research Institute (IRRI) is the world's leading rice research and training center. Based in the Philippines, with offices in 13 other countries, IRRI is an autonomous, nonprofit institution focused on improving the well-being of present and future generations of rice farmers and consumers, particularly those with low incomes, while preserving natural resources. IRRI is one of 15 centers funded through the Consultative Group on International Agricultural Research (CGIAR), an association of public and private donor agencies (www.cgiar.org).


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Live Earth show to help boost solar energy

Shilpa Jamkhandikar, Reuters 20 Sep 08;

MUMBAI (Reuters) - India will host the next Live Earth concert to raise funds for lighting homes with solar energy in places where people do not have access to electricity, organizers said.

The December event will see rocker Jon Bon Jovi and Bollywood's biggest superstar, Amitabh Bachchan share the stage, and is described by organizers as one of the biggest events held in India.

The concert will be held in India's financial capital Mumbai on December 7, Live Earth founder Kevin Wall said in Mumbai.

"(Former Vice President) Al Gore asked me whether we could do this in India, and I said yes," Wall told Reuters in Mumbai. "This is going to be huge."

"Jon Bon Jovi is just one name and Mr Bachchan is just one name, but there will be a lot of international artists," he said.

Wall, who organized a series of concerts last year with the former vice-president, said the event in India would be telecast live in more than 100 countries.

Gore, who spoke via satellite this week during a news conference held in Mumbai on Thursday said India could provide the leadership required to bring about changes in world policies on climate change.

The proceeds from the concert will go to the "Light A Billion Lives campaign," supported by Nobel Prize-winner Rajendra Pachauri, the chairman of the United Nation's Inter-governmental Panel on Climate Change (IPCC).

At least 1.6 billion people worldwide do not have access to electricity, Pachauri said, adding that the campaign would target villages in countries like India, Myanmar, Pakistan, Ethiopia and Malawi.

Organizers said they would set up giant screens and distribute televisions in remote villagers for the concert.

(Editing by Bappa Majumdar and David Fox)


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