Best of our wild blogs: 10 Jun 09


10 new nature blogs to check out!
on the wonderful creation blog

Tanah Merah Sandflat
on the wonderful creation blog and singapore nature blog

Sentosa shores are alive!
on the wild shores of singapore blog

Staging area on Sentosa's natural shore
on the wild shores of singapore blog

What Is Thriving @ TPTP ?
on the Beauty of Fauna and Flora in Nature blog

Olive-backed Sunbird: Nest building
on the Bird Ecology Study Group blog

Little Tern
on the Biodiversity Singapore blog

You Tick me off!
on the Urban Forest blog

Still green
on the annotated budak blog

Raffles the Biodiversity Geek
on the Deadpoet's Cave

UNEP – Marine Litter: A Global Challenge
on the News from the International Coastal Cleanup Singapore blog


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Financial crisis has killed dolphin trade: Berman

Solomon Star 10 Jun 09;

The recent dolphin shipment to Philippines was only a transit to Singapore, Mr Berman said. "The government of Philippines is being challenged in court over the issue and the lack of validity of this shipment.

DOLPHIN Advocator Mark Berman of the Earth Island Institute, California, says the dolphin export is no longer viable in the current financial crisis.

Mr Berman was responding to the news of the new dolphin catching and export business in North Malaita.

"It is interesting that in the global recession where tourism is decreasing rapidly, and the fact that the live dolphin trade is fast becoming a dying business that the people of North Malaita would attempt such a venture," he said.

He said Mexico had banned all dolphin imports after the shipment from Solomon Islands in 2003.

Of the 28 dolphins shipped only 10 remained alive, he said.

In Dubai the recession was in full swing as the United Arab Emirates government had to provide over US$10 billion in bailout funds.

"Investors are leaving in large numbers from Dubai, literally walking away from homes, cars and other assets leaving them in foreclosure.

"Therefore who is willing to spend thousands of dollars to stay at the dolphin resort in Dubai at this stage?”

The recent dolphin shipment to Philippines was only a transit to Singapore, Mr Berman said.

"The government of Philippines is being challenged in court over the issue and the lack of validity of this shipment.

"The only reason these dolphins are in Philippines is to wait for the Singapore dolphin prison to open.

"It appears that the dolphins could not be cared for in the Solomons," he said.

He asked if the trade in live dolphins was so profitable, then why was Gavutu Island for sale.

"Is there a bidding war to purchase this place in view of the current economy when the job market losses worldwide are in the millions?

"It is time for the government of Solomon Islands to get real and invest in the future," he said.

Mr Berman added that Malaita's plans for a tuna cannery were dead in the water with this latest dolphin abuse venture, as any tuna cannery in Malaita needed dolphin-safe tuna label certification for export to the EU, US or Canada.

By MOFFAT MAMU


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NHB to explore ways to better showcase natural heritage

Straits Times Forum 10 Jun 09;

WE REFER to Miss Jane Lim's and Ms Katherine Murray's comments on conserving and showcasing Singapore's natural history heritage (The Straits Times, June 5 and June 6 respectively).

We thank them for their interest in preserving and promoting Singapore's heritage and culture.

In providing museum visitors with a diverse and vibrant cultural mix, the National Heritage Board (NHB) has over the years worked closely with the 52 Museum Roundtable (MR) members in Singapore through various campaigns and outreach platforms.

Your writers will be glad to know that during the recent International Museum Day, our collaboration with the Raffles Museum of Biodiversity (RMBR) helped attract some 3,000 visitors to RMBR on May 24.

Singapore has a vibrant museum and heritage sector. The 52 public and private museums hosted 5.2 million visitors in the 2007-2008 financial year. This is a testament to the synergy between both public and private museums, which offer visitors a myriad of unique and fascinating cultural and historical destinations.

Singapore is a melting pot of diverse cultures and ethnic groups which our citizens embrace. With its unique identity, there is a need to promote public awareness and appreciation of our heritage and history through a wide variety of programmes.

Our rich natural history is as important as all other aspects of Singapore's heritage. It is hoped that through strong public-private partnerships, NHB can synergistically nurture the growth and develop quality programmes for our audiences in collaboration with the MR members like RMBR.

We recognise that RMBR has an extensive collection of flora and fauna as well as strong research, education and outreach programmes.

NHB is committed and open to working closely with RMBR to further explore ways in which we can better showcase Singapore's rich natural history heritage.

Cheryl Koh (Ms)
Deputy Director
Corporate Communications & Industry Promotion Division
National Heritage Board


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Walk the talk and consume ethically

Straits Times Forum 10 Jun 09;

IN A report co-published this year by the World Wildlife Fund and the University of Queensland, Australia, the impending loss of livelihoods induced by climate change in six countries in the Coral Triangle was highlighted.

The Coral Triangle is an area of coral reefs and mangrove rich in biodiversity. It spans Sabah, Indonesia, the Philippines, Solomon Islands, Papua New Guinea and Timor Leste.

As the concentration of carbon dioxide increases, the oceans will become more acidic. This will result in the bleaching of the highly sensitive corals which are home to numerous fish species.

Although this region is so close to Singapore, and although Malaysia comprises part of the region, it is disappointing that neither country was involved in the report's authorship.

The report emphasises the need to protect livelihoods of the people dependent on the biodiversity in the Coral Triangle. How is this related to Singapore?

Well, the authors of the report say that the live fish trade for restaurants in major Asian cities 'involves cartels that provide boats to impoverished people who then over-harvest large fish from remote coastal areas (for example, Napoleon wrasse and groupers), which are shipped to major cities such as Hong Kong and Singapore'. (Hoegh-Guldberg et al, 2009)

Much as these cartels provide short-term income to the people, they diminish the sustainability of fish stocks in these communities by perpetuating harvesting of the resource way above the optimal sustainable yield.

Furthermore, they unnecessarily put an artificial price on fish. Local communities are pushed to resort to desperate measures to harvest more fish, such as blowing up patches of coral.

Promoting sustainability in Singapore should not be only a matter of conversational fodder, nor should it be only a matter of academic or corporate interest. It should be about the way we live our lives.

Despite Singapore's small geographical footprint, and although Singapore is distanced from immediate environmental impacts thanks to its geographical location and the meticulous work of its Government, its environmental footprint remains large. Decisions made by rural communities in the Asia-Pacific region are inadvertently influenced by the dollar power of this little red dot in South-east Asia.

Admittedly, Singaporeans are a nation of shoppers and consumers. One of the ways we can walk the sustainability talk then is to exercise our judgment in our daily decisions to consume ethically.

Lau Ying Shan (Miss)


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NEA steps up malaria fight

Biological, chemical methods to wipe out mosquitoes
By Maria Almenoar, Straits Times 10 Jun 09;

THE search-and-destroy mission against mosquitoes in malaria-hit Sungei Kadut and Jurong Island is in full swing.

To stop the illness from spreading beyond the 15 cases so far, the National Environment Agency (NEA) has deployed 50 officers to look for and destroy breeding sites in the forested areas of Sungei Kadut in the north and Jurong Island in the south-west.

The breeding spots in Sungei Kadut are sprayed with bacteria in the morning to kill mosquito larvae.

To target adult mosquitoes, chemical fogging is done there at night. This stepped-up enforcement is likely to continue for three weeks or until no more cases are reported.

So far, NEA has identified three types of Anopheles mosquitoes in these areas.

The mystery, however, lies in the fact that two of the three types are not associated with spreading malaria, while the remaining type has been linked to the spread of malaria in China and Korea, but not here.

The Health Ministry said it is still investigating how the disease has surfaced here - especially since the 15 people infected in the past five weeks had not travelled recently, so they could not have brought the disease in from abroad.

The latest case was reported on Monday.

Of the 15 patients, 14 were foreign workers, and one, a full-time national serviceman. All have since been discharged from hospital.

The more than 20 foreign worker dormitories in the Sungei Kadut/Mandai area have been directed by NEA to carry out residual spraying on both the inside and the outside surfaces of the buildings. Dormitory operators have also given mosquito netting and insect repellent for distribution to foreign workers.

Malaria is distinguished from the other two mosquito-borne diseases chikungunya and dengue in that it is transmitted by the Anopheles mosquito; the other two diseases are caused by the Aedes mosquito.

The Anopheles mosquito is active at night and found in forest areas or brackish water, while the Aedes mosquito tends to be active in the day and is found near where humans live.

NEA is stepping up operations in malaria-affected clusters in Singapore
Lian Cheong/Lynda, Channel NewsAsia 9 Jun 09;

SINGAPORE: The National Environment Agency is stepping up operations to deal with two malaria clusters in Sungei Kadut and Jurong Island.

50 NEA officers are conducting daily checks in the affected areas.

They conduct light trapping of the Anopheles mosquitoes after fogging has been carried out.

Although pest busters do not recommend fogging as a long-term measure to control mosquitoes, the World Health Organisation recommended it for destroying malaria-infected adult mosquitoes.

Tai Ji Choong, Head of Operations, Environmental Health Department, NEA, said: "You must use the right chemicals for fogging. With the right chemicals, fogging is still an effective mosquito control operation.

"It depends on what the situation is. In the case of malaria control, fogging is definitely a necessary control measure." - CNA/vm

Foreign worker dorm in Sungei Kadut checked regularly for mosquitoes
Tyler Thia and Lynda Homg, Channel NewsAsia 9 Jun 09;

SINGAPORE : A foreign worker dormitory in Sungei Kadut, which houses about 400 foreign workers, conducts checks regularly for mosquitoes.

The Sungei Kadut and Mandai area recently saw 9 people contracting malaria.

The dorm also checks the drains for larvae, and fogging is conducted regularly.

Pest busters said fogging may not be the most effective way of getting rid of mosquitoes although it is the cheapest way to do so.

Fogging can also destroy other flying insects like dragonflies, which can prevent the spread of mosquitoes. - CNA /ls

Three mosquito species, only one is a suspect

Pests not known to have spread disease here but have done so in China, S Korea
Today Online 10 Jun 09;

THREE species of the Anopheles mosquito have been found breeding in the recent malaria clusters - one of which is a known malaria vector, or agent, in China and South Korea.

The National Environment Agency (NEA) said the Anopheles sinensis is not known to have caused malaria in Singapore, and investigations are still in progress to determine if it caused the latest outbreak.

The other two species discovered do not transmit malaria.

Fourteen cases of suspected local malaria transmission were discovered last month in the Mandai-Sungei Kadut area and Jurong Island - the largest local outbreak in years. None of the patients had been abroad recently.

Operations to destroy mosquito breeding grounds began at the end of last month, and will continue for at least three more weeks.

Up to 50 officers have been deployed daily to the two clusters to conduct search-and-destroy operations, said NEA’s head of operations for the Environmental Health Department Tai Ji Choong.

“We are conducting very aggressive night fogging, to destroy any adult Anopheles mosquitos. We also conduct adult mosquito trapping, to determine the effectiveness of our fogging operations,” he told reporters at the edge of a forest in Sungei Kadut yesterday where operations were underway.

“At the same time, (it is) also to determine what are the species of Anopheles that could be responsible for the outbreak.”

The Anopheles sinensis mosquito breeds in still water and partial sunlight, making the Sungei Kadut forest an ideal location.

With a potential flight range of up to 1km, the foreign worker dormitories and military training camps in the vicinity are at risk of infection.

One of those who suffering from malaria recently was a National Serviceman while the rest were foreign workers.

Dormitory operators have also been told to conduct their own periodic fogging and spraying of insecticide.

The last outbreak of suspected local malaria transmission in Singapore was reported on Jurong Island in 2006, although there are an average of 200 imported cases a year.

Singapore was certified malaria-free by the World Health Organization in 1982, a status granted to countries who have no sustained local transmissions for three consecutive years.

The NEA also has a malaria control programme islandwide which identifies areas that are conducive for mosquito breeding.

The agency’s officers conduct monthly checks on these places to locate and destroy the breeding habitats. 938LIVE


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Hot in Singapore

No respite from the heat
Felicia Wong, Straits Times 10 Jun 09;

THE sizzling hot and humid days in Singapore are set to continue for the rest of this week, with the mercury likely to rise to 34 degree Celsius, said the weatherman.

While it may have felt scorching hot in the past weeks, the National Environment Agency (NEA) said that the hottest day so far, May 13, hit only 33.6 deg C, a far cry from the record 36 deg C recorded on March 26, 1998.

And those hoping for a respite from the heat will be disappointed. NEA's two-week outlook till this weekend indicates that the warm and humid conditions are expected to remain, with temperatures potentially reaching about 34 deg C.

Rainfall will likely remain below normal levels and, as a result of the drier weather, Singapore may also experience occasional haze.

NEA says these hot and dry conditions are typical of the prevailing Southwest monsoon that affects Singapore and the surrounding region.

However, in the next week, low level winds and short showers are expected on a few days between the late morning and early afternoon. There may also be widespread showers with thunder and gusty winds due to Sumatra squalls on one or two days in the pre-dawn hours and early morning.

NEA said that the period from June to September generally tends to be a drier season compared to other times of the year.

Cooler weather can be expected towards the end of the Southwest monsoon season, probably in September.


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Hot in Malaysia

Temperatures may go up by 3˚C with El Nino phenomenon
Yeng Ai Chun, The Star 10 Jun 09;

GENTING HIGHLANDS: Brace yourself for hotter days. The El Nino phenomenon is coming.

And with warmer weather, the Government warns that the haze will worsen.

Natural Resources and Environment Minister Datuk Douglas Uggah Embas said the Meteorological Department has reported the El Nino phenomenon.

“However, its full effect can only be gauged sometime in August,” he said.

El Nino is a climatic condition where abnormal warming of the Pacific Ocean causes dry weather in South-East Asia and northern Australia.

Uggah was speaking to reporters after launching the Genting Goes Green programme at First World Plaza, Genting Highlands Resort yesterday.

Malaysia experiences a hot and dry season in June, July and August with temperatures ranging between 33 °C to 34 °C. However, with the El Nino phenomenon, temperatures can rise by an additional 3 °C.

Uggah said with such hot and dry conditions, any open burning activity could make things worse.

He said the Asean Specialised Meteorological Centre satellite report had identified 125 hot spots in the country from May 25 to June 7.

The report also showed an increase of hot spots in Sumatra and Kalimantan with 996 and 108 hot spots respectively.

Uggah said the Air Pollution Index for various locations in the country had deteriorated slightly.

“This has caused it to be slightly hazy. The hazy situation happened because of a stable atmosphere with a high humidity level of above 85%.

“This causes pollutants like dust and emissions from vehicles and factories to be collected in the air, causing poor visibility,” he said.

At 5pm yesterday, 57% of measuring stations around the country recorded “moderate” readings while the remaining stations recorded “good” readings.

Cheras in Kuala Lumpur had the worst API reading with 96 while Port Klang recorded a reading of 87.

As preventive measures, Uggah said the ministry had increased monitoring via daily aerial surveillance with co-operation from the police air unit and private airline companies.

“Emphasis is given to areas that are prone to fires such as Selangor, Pahang and Johor, especially peat swamps and garbage landfills,” he said.

Back to hazy skies in Malaysia
Koi Kye Lee, New Straits Times 10 Jun 09;

GENTING HIGHLANDS: The haze is back.

And the situation is serious enough to have prompted the National Haze Central Committee to meet on Monday and instruct all relevant agencies to prepare to deal with the deteriorating air quality.

The Air Pollutant Index across the country has registered readings of between 51 and 100, which the Meteorological Department deems "moderate".

Natural Resources and Environment Minister Datuk Douglas Unggah Embas warned yesterday of hotter and drier weather in the country as a result of the El Nino phenomenon.

"However, the Meteorological Department says the strength of El Nino will only be known in August," he said at a press conference after launching the Genting Goes Green programme in conjunction with World Environment Day.
Yesterday, moderate API readings were registered in 26 areas at 11am, and in 27 areas at 5pm. Areas with the highest API readings within the "moderate band" were Cheras (96), Pelabuhan Kelang (87), Shah Alam (80) and Tanjung Malim (78).

The Meteorological Department had reported on Monday that visibility in several areas around Prai, Bayan Lepas, Subang, Petaling Jaya, Malacca and Kuantan had been reduced to between 6km and 9km.

Douglas said a satellite report obtained from the Asean Specialised Meteorological Centre showed 125 hotspots in Malaysia detected between May 25 and June 7.

The report also showed 996 hotspots in Sumatra and 108 in Kalimantan.

The minister said the public should play its role and not worsen the situation by open burning. If caught, they could be fined or have legal action taken against them, he added.

At the launch, he said the government had set up a cabinet committee on climate change chaired by the prime minister.

"We are in the process of formulating a climate change policy.

"Mitigation and adaptation measures are being taken to reduce the impact of climate change and one major area of focus is to reduce carbon emissions into the atmosphere."

Ministry, DOE To Monitor Haze Condition With Help From Relevant Agencies
Bernama 9 Jun 09;

KUALA LUMPUR, June 9 (Bernama) -- The Ministry of Natural Resources and Environment hopes to be ready for any eventualities, including the haze, in view of the expected dry spell from June to September, with the help of relevant government agencies.

According to a statement from the ministry, the National Haze Committee that was formed and the relevant agencies have been directed to prepare for any eventualities.

The agencies will work with the police, Road Transport Department, Department of Agriculture, RELA and the Fire and Rescue Department.

Apart from these agencies and department's the ministry would also seek the cooperation of commercial airlines like Malaysia Airlines (MAS) and Air Asia to report on open burning.

The statement added that a pilot project had also been initiated between Malaysia and Indonesia with the expertise of the Global Environment Centre to ensure sustainable management of peat to reduce the risk of peat fire in Rokan Hilir and Riau in Indonesia.

The statement added that in many parts of the country, the quality of air had dropped while the Air Pollution Index (API) recorded was between 51 and 100, causing slight hazy conditions.

According to the Meteorological Department of Malaysia yesterday, Prai, Bayan Lepas (Penang), Subang, Petaling Jaya (Selangor), Melaka and Kuantan (Pahang), had experienced a drop in visibility (between 6km and 9km).

The Department Of Environment (DOE) would continue to monitor the situation and API throughout the country said the statement.

The ministry advised the public to refrain from any open burning activities and urged those who came across small fires or open burning, to report immediately to the Fire and Rescue Department at 03-88880036 or the DOE at 1-800-88-2727.

In the past 10 years, fires have burnt over 2 million hectares of peatlands in Indonesia and peatland fires were responsible for the majority of haze which regularly engulfed Malaysia.-- BERNAMA


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Lapindo mud flow could harm Surabaya mangrove forest

Indra Harsaputra, The Jakarta Post 10 Jun 09;

Mud dumped into the sea from the Lapindo mudflow through the Porong river will impact coastal ecosystems from eastern Surabaya to Pasuruan on Madura Island, researchers warn.

A 2,300-hectare mangrove forest in the Surabaya municipality's Mangrove Center is now at risk, as it is only 30 kilometers from the mudflow outlet.

Edy Hendras Wahyono, a mangrove researcher at the Nature Conservation and Education Foundation (YPKA), said his team would carry out comprehensive research on potential threats from the mud to the mangrove forest.

"We'll analyze the mudflow content, as well as the condition of mangroves planted by the Sidoarjo Mudflow Mitigation Agency *BPLS* at the end of the Porong river," he told The Jakarta Post recently, after a presentation about a visibility study on mangrove development before Surabaya Mayor Bambang Dwo Hartono and representatives of cigarette manufaturer PT H.M. Sampoerna.

Co-funded by the municipality and Sampoerna, the Surabaya Mangrove Center has been designed as a conservation, research and ecotourism area, like the Muara Angke Wildlife Reserve in Jakarta and the Mangrove Information Center in Bali.

Edy said Surabaya's east coast was "very feasible" for a conservation site, considering its natural condition and the existence of 16 mangrove species, 137 bird species, 50 insect species, seven mammal species, 10 herpetofauna species, 18 fish species and seven crustacean species.

"There are also mangrove tigers, long-tailed monkeys that pick up mangrove fruit with their tails. red dragonflies, which indicates a potential sign of water springs in the vicinity, and Black Drongo birds that are rarely found in Indonesia. as well as migratory birds from New Zealand," he said.

The whole ecosystem was in danger, he went on, thanks to the mudflow, coupled with plastic waste from the nearby Ria Ken-jeran beach and Surabaya's Tanjung Perak port.

Marine expert Muktasor of the 10th November Institute of Technology (ITS) also warned the Lapindo mud would be spread out by waves, endangering fishermen's catches from Pasuruan through to Probolinggo and potentially making the Madura Strait shallower through silt deposits.

However, deputy BPLS operational head Soffian Hadi said the mud being channeled out to sea would not reach the Madura strait or beaches in Pasuruan, but would settle along the Sidoarjo coast.

In response to warnings, Mayor Bambang has ordered an immediate study into the potential threat from the mud, to guard against damage to mangrove forests, as 40 percent of the forests have already been destroyed by illegal logging and mangrove diseases.

"I have prepared all the things necessary to develop the Surabaya east coast as a conservation site, so my successor will continue this program when I'm no longer in office," he said.

"To strengthen our legal base, we have also asked the government to designate the area for conservation."

He also said the administration had sent a letter requesting the State Land Agency (BPN) to stop issuing land certificates in the mangrove forest, pointing out a 167-hectare area allocated for planned buildings and aquaculture ponds.


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World governments to miss goal protecting 10 percent of every ecoregion by next year

Mongabay 9 Jun 09;

It is unlikely that world governments will keep their pledge to protect 10 percent of every ecological region by 2010, according to a new study published in Biological Conservation.

This goal is just one of many agreed upon by world governments through the Convention on Biological Diversity. With less than a year to the goal’s deadline, the study found that half of the world’s ecoregions are currently below the 10 percent threshold.

“Without major investments in conservation, spread across the world’s ecosystems, the world is likely to miss the 2010 Target,” says Clinton Jenkins, co-author of the paper and professor at the University of Maryland. “We should not despair though. Reaching the 10 percent goal in 2011 or 2015 or later will still be a major societal achievement, helping preserve the world’s natural heritage for future generations.”


Percent of each ecoregion protected. (a) Global distribution of ecoregions. Percent of each ecoregion protected within (b) all PAs, (c) IUCN PAs, and (d) strict PAs. Graph courtesy of Clinton Jenkins.

Employing the 20009 World Database on Protected Areas, Jenkins and co-author Lukas Joppa analyzed the percentage of protected area in 821 ecoregions identified by the World Wildlife Fund ecoregions database. In addition to half of the world’s ecoregions having less than 10 percent of their area protected, more than three-quarters of the eco-regions have less than 10 percent under strict protection (in other words, rated by the IUCN as levels I-IV).

The authors note that ecoregions which have reached the goal of 10 percent protection (or above) are largely found in southern Africa, the Amazon, southern Australia, western US and Alaska. Areas of the world where protection is lacking includes China, the eastern and mid-west US, Mexico, and north Africa.

Certain ecozones (also known as biogeographical realms) also fared better than others. There are eight ecozones in the world as delineated by WWF: the Nearctic, Palearctic, Neotropic, Afrotropic, Australasia, Indo-Malaya, Oceania, and Antarctic. The study found that the Neotropics is the best protected ecozone in the world with 20 percent of its area under some form of protection. On the other end of the spectrum, Oceania is the least protected: 3 percent of its land is under protection, while only 1 percent is under strict protection.

In total the study found that 12.85 percent of the world’s land area is currently under some form of protection. This includes a stunning expansion of protected lands in the past 20 years. In 1985 a survey estimated that 3.48 percent of world’s land area was under protected; this number rose to nearly 9 percent by 1997; and now twelve years later has reached almost 13 percent.

“The true expansions of the global protected area system are encouraging, for they suggest the world’s governments are setting aside more land for environmental protection,” the authors write. However, it should be noted that less than half of the total area actually incorporates strict protection for biodiversity, the goal of the Convention on Biological Diversity.

Since 2003, the authors of the study found that protected areas are expanding by 0.13 percent every year. Yet, surprisingly, the majority of this expansion has taken place in a single country: 74 percent of area protected since 2003 occurred in Brazil. While this statistic is notable for highlighting Brazil’s conservation efforts, it also shows that creation of protected areas has likely slowed elsewhere in the world.

The authors write that while protected areas are essential for biodiversity conservation, more protected land may not always be the best way forward. “Many parts of the world now have substantial fractions of their land area under formal protection. In those areas, we suggest that shifting efforts toward implementation and enforcement of protection in already declared protected areas may best serve conservation. In some parts of the world though, there is still a distinct lack of protected areas. In those cases, there is still a need to set aside more land for protection.”

Joppa, a doctoral student at the Nicholas School, concludes that “protected areas are the best chance we have to save the world’s biodiversity, and they are going to play an increasing role in climate change negotiations as well.” He adds that “missing a conservation milestone is regrettable, but we hope our results turn attention to the achievable tasks at hand, and not to what the world has failed to accomplish.”

Citation: Jenkins, C.N., Joppa, L. Expansion of the global terrestrial protected area system. Biol. Conserv. (2009), doi:10.1016/j.biocon.2009.04.016


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Climate change blamed for Caribbean coral deaths

Reuters 9 Jun 09;

LONDON (Reuters) - Climate change has contributed to a flattening of the complex, multi-layered architecture of Caribbean coral reefs, compromising their role as a nursery for fish stocks and a buffer against tropical storms, a study shows.

The analysis of 500 surveys of 200 reefs, conducted between 1969 and 2008, showed the most complex types of reef had been virtually wiped out across the entire Caribbean.

Such reefs -- typified by Table Corals of over 1 meter across and huge antler-shaped Staghorn Corals -- act as a sanctuary for local fish stocks and a hunting ground for larger, commercially fished species.

Many have been replaced with the flattest types of rubble-strewn reef, which now cover about three quarters of the Caribbean's reef area, up from about a fifth in the 1970s, said the study, published in the Royal Society journal Biology Letters.

The biggest impact has occurred in the last decade, said the report by researchers from Britain's University of East Anglia and Canada's Simon Fraser University.

"Lack of ... refuges for species with commercial importance, such as lobsters and large fishes may compromise the long-term sustainability of fisheries and fishing communities," the report said.

Flatter reefs are also less effective in protecting coastal homes and villages from storm swells and tidal surges.

"The importance of this is going to increase," said Lorenzo Alvarez of the University of East Anglia, who led the study. "Many scientists think there will be more hurricanes in the future."

The degradation of Caribbean reefs is not entirely linked to climate change, with disease killing about 90 percent of Elkhorn and Staghorn Corals in the 1970s, but a second period of coral destruction is now under way.

New damage is typified by "coral bleaching," which occurs when the tiny organisms that build coral reefs become stressed and abandon their colonies.

"We suggest that the last period of decline is partly due to climate change, but also due to several other human impacts such as over-fishing and coastal development," Alvarez said. "In future, we'll need to change our behavior and reduce the stress on the reefs."

(Writing by Pete Harrison; Editing by Jon Hemming)

Caribbean reefs 'flattened' in just 40 years
Andy Coghlan, New Scientist 10 Jun 09;

In just 40 years, the Caribbean's spectacular branched corals have been flattened. Research reveals that the corals have been replaced by shorter rival species – and points to climate change as at least partly to blame.

Most of the reefs have lost all the intricate, tree-like corals that until the 1970s provided sanctuary for unique reef fish and other creatures, as well as protecting coastlines by sapping the energy of waves.

Coral diversity is important for both the many species that swell on reefs and for coastal protection, says Jennifer Gill of the University of East Anglia and a member of the research team.

She and her colleagues analysed data over the past 40 years from 500 surveys of 200 Caribbean reefs. They say that the flattening process took place in two main phases. Firstly, in the late 1970s, a condition called white-band disease swept through the reefs, killing 90 per cent of the most spectacular tree-like elkhorn and staghorn corals.

The second phase, in 1998, saw many of the remaining tree-like corals being wiped out during a massive bleaching event, probably driven by global warming.

Different corals – fast-growing but short-lived "weedy" species – then took over the reefs, outcompeting most of the remaining tree-like corals. The researchers found that flat reefs now cover 75 per cent of the Caribbean, compared to just 20 per cent in the 1970s.

"It's difficult to see how to reverse any of this," says Gill. The biggest problem, she says, is the sheer density of human habitation. Across the Indian Pacific, by contrast, where human habitation is sparse, reefs remain in almost pristine condition.

Decline warning

"The study confirms the dire ecological impacts of the widespread degradation of coral reefs globally, but particularly in the Caribbean," says Alex Rogers, a marine biologist at the Institute of Zoology in London.

"The loss of structural complexity that reefs provide is a huge disaster for the species associated with reefs," says Rogers. "Coral reefs are probably the most species-rich marine ecosystems and host an estimated 1 to 2 million species, including a quarter of all fish."

He says the only answer may be immediate cuts in emissions of carbon dioxide from burning of fossil fuels, which would curb the amount of bleaching and limit acidification of oceans that results when they absorb carbon dioxide. "A lethal combination of increased occurrence and severity of bleaching, along with ocean acidification, will mean that already severely damaged reefs will undergo a catastrophic decline in the next 40 years," warns Rogers.

A recent assessment of reef biodiversity by the International Union for the Conservation of Nature found that a third of shallow-water corals that build reefs faced extinction – with those in the Caribbean at greatest risk.

Journal reference: Proceedings of the Royal Society, B (DOI: 10.1098/rspb.2009.0339)

Caribbean Coral Reefs Flattened
ScienceDaily 9 Jun 09;

Coral reefs throughout the Caribbean have been comprehensively 'flattened' over the last 40 years, according to a disturbing new study by the University of East Anglia (UEA).

The collapse of reef structure has serious implications for biodiversity and coastal defences – a double whammy for fragile coastal communities in the region.

It was already known that coral cover in the Caribbean was in decline, but this is the first large scale study showing exactly what this means for the architecture of the region's reefs.

Published online on June 10 by the Proceedings of the Royal Society B, the researchers found that the vast majority of reefs have lost their complex structure and become significantly flatter and more uniform. The most complex reefs have been virtually wiped out.

The researchers, working with colleagues at Simon Fraser University in Canada, analysed changes in the structure of reefs using 500 surveys across 200 reefs conducted between 1969 and 2008. They found that 75 per cent of the reefs are now largely flat, compared with 20 per cent in the 1970s.

There have been two major periods of reef flattening. The first occurred when a widespread disease killed about 90 per cent of the Elkhorn and Staghorn corals in the late 1970s. The second period has been underway more recently and is thought to have been caused by an increase in the intensity and frequency of coral bleaching events, as a consequence of human-induced climate change increasing sea surface temperatures.

Lead researcher Lorenzo Alvarez-Filip, of UEA's School of Biological Sciences, said: "For many organisms, the complex structure of reefs provides refuge from predators. This drastic loss of architectural complexity is clearly driving substantial declines in biodiversity, which will in turn affect coastal fishing communities.

"The loss of structure also vastly reduces the Caribbean's natural coastal defences, significantly increasing the risk of coastal erosion and flooding."

Reversing declines in reef architecture now poses a major challenge for scientists and policy-makers concerned with maintaining reef ecosystems and the security and well-being of Caribbean coastal communities.

Journal reference:

1. L Alvarez-Filip, N Dulvy, J Gill, I M Côté and A Watkinson. Flattening of Caribbean coral reefs: region-wide declines in architectural complexity. Proceedings of the Royal Society B, June 10, 2009

Adapted from materials provided by University of East Anglia, via EurekAlert!, a service of AAAS.


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Rare megamouth shark caught off Taitung, Taiwan

Taiwan News 9 Jun 09;

Taipei, June 9 (CNA) A megamouth shark, one of the world's rarest species, was caught Monday by a fisherman from the eastern county of Taitung, marine biologists said Tuesday.

According to National Taiwan Ocean University's Department of Environmental Biology and Fisheries Science, the shark is only the 42nd that has been caught or sighted worldwide and the ninth in Taiwan since the species was discovered in 1976.

The shark was 3.9 meter long, weighed 350 kilograms and its mouth when opened measured 75 centimeters across. It was netted off the county's Chenggong coast and was sold Tuesday for NT$18,000 (US$549) to a local shark museum where it will be displayed as a preserved specimen.

The fish was identified by a researcher surnamed Tien, from the Eastern Marine Biology Research Center under the Council of Agriculture's Fisheries Research Institute. Tien said the species is very unusual and that it was the first time in his career that he ever saw a megamouth shark.

Chen Wen-jung, the owner of the shark museum, said he has collected dozens of shark specimens but this was his first megamouth.

The last record of the species being spotted was in late March, when a 500-kilogram, 4-meter megamouth was caught off Burias Island in the Philippines.

The megamouth shark is so named because of its large mouth.

(By Y.F. Low)


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Philippines to train on stranded marine mammals

BFAR to hold seminars on marine mammals
Vicente Labro, Philippines Inquirer Visayas 10 Jun 09;

TACLOBAN CITY, Philippines—With the stranding incidents involving marine mammals occurring in Eastern Visayas, the Bureau of Fisheries and Aquatic Resources (BFAR) here said it will strengthen its network that addresses this concern.

BFAR regional director Juan Albaladejo III Tuesday said they would hold a series of training on the rescue, rehabilitation and release of marine mammals, particularly dolphins this June in the provinces of Leyte and Eastern Samar.

Albaladejo disclosed that the chief of the Guiuan Marine Fisheries Development Center in Guiuan, Eastern Samar reported the latest stranding incident last month involving a pregnant dolphin.

Last June 1, GMFDC station superintendent Nonita Cabacaba informed Albaladejo that fishermen encountered some 50 dolphins while fishing in the sea off Guiuan, located 155 kilometers from Tacloban City on May 21.

The fishermen turned over to the GMFDC personnel a pregnant dolphin that got entangled in the fishing net, Cabacaba said in her report to Albaladejo.

The dolphin, which had some bruises and was suffering from stress, died three days later while about to deliver its calf, she added.

The mother dolphin was 209 centimeters long while the calf was 106 centimeters long. Their carcasses were buried in a fish cemetery at the GMFDC, Cabacaba said.

He said people have started reporting stranding incidents—such as that of the stranded 15-foot whale shark reported to the BFAR Leyte provincial office—even if these did not involve marine mammals.

BFAR-Leyte provincial director Anselmo Riel on Monday said the beached whale shark was found dead by locals in Barangay Luyo, Leyte town, Leyte province in the first week of May.

Riel said the large fish had several hack wounds, which could have been caused by fishermen who were trying to free the whale shark from their net where it probably got entangled.

Albaladejo said that many local fishermen were aware of the need to protect the dolphins and other marine mammals, which play an important role in the marine ecosystem.

However, he said the fishermen have to undergo training on what to do to avoid dolphins being entangled in their nets and how to free them from entanglement without harming the sea creatures.

Albaladejo said that the BFAR provincial office in Leyte has scheduled the training on June 17-18 for more than a hundred municipal agricultural officers, members of fishery law enforcement teams and government and private veterinarians, among others.

Another 200 fishing boat operators and other concerned groups would be attending similar training sessions scheduled late this month in Eastern Samar, particularly in the towns of Borongan, Guiuan and Oras.

"After this, we will also be having trainings in Northern Samar and Southern Leyte," he said.


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Is it time to take tuna off the menu?

Stephen Dowling, BBC News Magazine 9 Jun 09;

Bluefin tuna - the staple of sushi boxes the world over - is on the brink of extinction, with its plight highlighted in a new film. Sandwich seller Pret A Manger is changing its stance on tuna, but should the rest of us follow suit?

The bluefin tuna is one of the world's most impressive fish - a predatory cruiser of the open ocean that can zoom through the sea at the rate of 40mph and grow to the size of a small car.

The bluefin has become the unwitting star of the campaign to end overfishing. The End of the Line, a documentary based on a book by journalist Charles Clover, examines the mismanagement of bluefin fisheries as a microcosm of how we are hoovering the seas of their fish.

The bluefin is particularly prized in Japan. And the explosion in the market for sushi - which 25 years ago was a relative rarity outside Japan - has created a global market for the three species of bluefin, as has the taste for omega-3-rich tuna steaks to be pan-fried or thrown on a barbecue.

"Bluefin tuna has become the poster boy for the overfishing campaign. It's on the buffers - it's really on the slide down now," Clover says.

"There are no large tuna anymore. There were bluefins of 250lb in Japanese fish markets when I went there four years ago - there are none now. A third of the catch is undersize."


1. Fish shoals are encircled by a large "wall" of net
2. Net is closed off at base, like a purse
3. Fish captured along with a bycatch of non-target species, including bluefin and dolphins

The backlash against those selling bluefin has already begun - a raft of celebrities, including actress Charlize Theron and Sting, have barracked high-end fusion restaurant chain Nobu for still offering the critically endangered bluefin - some have likened it to offering a dish made of tiger or white rhino.

Let's be clear - bluefin is not the tuna you add to your jacket potato or rustle up a tuna pasta bake with. The tuna that finds its way into cans is usually the much more common skipjack variety.

But even the catching of skipjack impacts on the bluefin. Skipjacks are caught using purse-seine nets, which encircle an area before being pulled together in the shape of a purse.

Rod and line

"The trouble is," Clover says, "the skipjack run with all these other tuna species, like bigeye and bluefin. The skipjack are close to the surface and the bluefins swim further down, so there is often bluefin bycatch."

The solution may be to buy canned tuna which is caught by pole and line - fishing vessels with rods and lines. This method is much less wasteful, with fewer fish dying from bycatch - and underage fish can be returned to the sea.

Clover's film, which had its premiere in the UK on Monday, has already had an effect on another high-street name, the Pret A Manger sandwich chain. Co-founder Julian Metcalfe was so incensed when he saw the film he made the chain change its policy on tuna.

Out went the yellowfin tuna from the sushi - less endangered than bluefin, but still overfished. The tuna and cucumber sandwiches are - from July - to use only supplies from a sustainable rod-and-line fishery from the Maldives, says the chain's head of sustainability, Nicki Fisher.

"Our skipjack was dolphin-friendly but was still caught by purse seine nets. The dolphins could get out of the nets, but the sharks, the turtles and the bluefin couldn't. Seeing the film has really galvanised us into action."

Other supermarkets have also been taking action.

Supermarket changes

Marks & Spencer made its big announcement on Tuesday, boasting it is the first of the supermarkets to switch to pole-and-line-caught tuna, not just with fresh and canned but also in sandwiches and salads. The retailer sells 20,000 tuna sandwiches per day.

Sainsburys switched a while back to using pole-and-line-caught for all own brand canned and fresh tuna, while Morrisons says all own brand fresh, and some canned, is pole-and-line. Waitrose is introducing an own brand pole-and-line canned range and Co-op has 60% of its own brand as pole-and-line, Greenpeace says.

But the environmental campaign group has criticised the two big tuna suppliers Princes and John West for not making the switch.

"John West tuna is largely made of skipjack tuna caught using a combination of pole-and-line and purse seine fishing. Global stocks of skipjack are scientifically recognised as being healthy and are not overfished," says John West board member Adolfo Valsecchi.

Mr Valsecchi suggests the firm does its utmost to minimise bycatch and promote sustainability.

Moving to pole-and-line across the skipjack market would help eliminate the issue of bluefin killed because of bycatch, but it would not get rid of the wider problem.

Efforts to regulate the fishery in the Mediterranean - where the Atlantic population of bluefin migrates to spawn - have failed because the Sicilian and Neapolitan mafias have a stake in the fisheries, and have little compunction about putting profit ahead of sustainability. Illegal tuna worth more than $6bn (£3.2bn) is thought to have made its way to Japanese markets in the 20 years up to 2006.

Also, tuna spend their life on the move, and range over a number of territorial waters to and from spawning grounds, which has made the management of the fishery by the likes of the European Union so difficult.

Giles Bartlett, the fisheries officer for the Worldwide Fund for Nature (WWF), admits that while the WWF was able to make an icon of some endangered animals, like the panda, a fish may be a more difficult sell.

"That's the real challenge we face. What we try and do is link it to everything else in the sea, like turtles and whales and big sharks," he says. "It's not just about sustainable fishing, it's about how we look after the oceans as well."

What Mr Bartlett says will save the bluefin is a better fisheries management system - at the moment the Mediterranean fishery continues to fish thousands of tonnes more each year than even the International Commission for the Conservation of Atlantic Tunas (ICCAT) scientists say is allowable.

He says centralised management, with quotas revised once a year, will not work. Fishermen have to agree quotas, and have the flexibility to manage them over five or 10 years.

For the moment, though, sushi lovers cannot look forward to a guilt-free portion of bluefin.


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Are pig pens flu bug incubators?

BBC News 9 Jun 09;

The spread of so-called swine flu, which has caused over 120 deaths globally, has sent public health officials into overdrive.

As thousands fell ill in rural Mexico, those living near the outbreak raised suspicions about large industrial pig farms despite the owners' saying their herds were clean and workers were healthy.

Concerns over the border in the US have also centred on the intensive methods which have transformed pig farming in the past 20 years, Julian O'Halloran reports.

Animal welfare campaigners may see the way pigs are crammed into their pens in industrial farms as cruel, but to some public health experts these pens are also incubators for viruses.

This was the warning in a report published last year by American NGO, the Pew Charitable Trust, which funded a commission to study the possible spread of viruses and pathogens.

The conclusion of the study, which took two-and-a-half-years to produce, was clear: "The continued cycling of viruses and other animal pathogens in large herds or flocks increases opportunities for the generation of novel viruses through mutation... that could result in more efficient human-to-human transmission."

The commission's executive director, Bob Martin, told BBC File on 4 the warning was prophetic, coming a year before this outbreak of flu in Mexico in March.

'Incredible incubators'

"The commission was very concerned regarding the concentration of swine. Swine are incredible incubators for viruses - they're susceptible to swine flu, avian flu and human flu."

He added: "They can pass it back to you, the human worker and then back to the pig. They generate the novel virus, as it's called."

Mr Martin said the commission had based its report on research by the Iowa School of Public Health, where one of its commissioners was dean of the school.

"They came and addressed what a perfect incubating system a concentrated animal feeding operation or an industrial farm is for breeding novel flu viruses."

He said the virology experts stated these farms could amplify the spread of flu and add to the problem in another way - by possibly increasing the risk that the virus will also infect humans.

'Vulnerable' workers

"Many of the industrial farm operation workers are lower-income scale in the US - they don't have access to immediate health care or screening and they would be a bridging population to bring the virus from the industrial farm to the broader population."

However the farming industry believes its methods do not increase the risk of breeding novel flu viruses.

Dr Liz Wagstrom, scientific expert with the US National Pork Council, insisted that a range of precautions are in place on US farms.

"There are all sorts of influenza viruses, pigs are one of them, birds are one of them, humans are one of them and there is a chance for these recombination events can happen in all three species so that's why we have worked very closely with public health agencies to try to develop a surveillance and response plan to identify emerging viruses and respond to them," she said.

The industry also rejects the term swine flu after meat sales fell following the outbreak of the new flu.

And she said that America's top public health officials now call the virus H1N1.

"We worked closely with scientists and others to question whether this was an appropriate name and people within the scientific bodies came to the conclusion that even though there were pieces and parts of this virus that were consistent with viruses seen in swine, because it was not number one found in pigs and contact with pigs was not associated with infection, it was better renamed," she added.

However, Dr David Morens, director of the National Institute of Allergy and Infectious Diseases near Washington DC, is not convinced.

Jumping viruses

"It's a swine virus - a virus that's descended from two different pig viruses that have been in pigs for a number of years."

He told File on 4: "If you had asked most virologists last year most would have said it was unlikely that a virus circulating in pigs could jump into humans and cause a pandemic.

"And yet that seems what we're observing now... it certainly is spreading in the direction of being called a pandemic."

He added: "Over the coming months, many public health officials in the world will be discussing these things and undoubtedly more research will need to be done and ask the question what can be done to limit the chance that something like this will happen again.


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Film aims to expose dangers in U.S. food industry

Christine Kearney, Reuters 9 Jun 09;

NEW YORK (Reuters) - Bigger-breasted chickens fattened artificially. New strains of deadly E. coli bacteria. A food supply controlled by a handful of corporations.

The documentary "Food, Inc." opens in the United States on Friday and portrays these purported dangers and changes in the U.S. food industry, asserting harmful effects on public health, the environment, and worker and animal rights.

Big corporations such as biotech food producer Monsanto Co., U.S. meat companies Tyson Food Inc. and Smithfield Foods, and poultry producer Perdue Farms all declined to be interviewed for the film.

But the industry has not stood silent. Trade associations across the $142-billion-a-year U.S. meat industry have banded together to counter the claims. Led by the American Meat Institute, they have created a number of websites, including one called SafeFoodInc.com.

"Each sector of the industry that's named is doing its part to counter a lot of the misinformation in the movie," said Lisa Katic, a dietitian and consultant with an unnamed coalition of trade associations representing the food industry.

Their campaign promotes the U.S. food supply as safe, abundant and affordable, whereas the film asserts that images of animals grazing on grassy farms emblazoned on U.S. food product labels are misleading.

"Food, Inc." explores the argument that food comes not from friendly farms but from industrial factories that put profit ahead of human health.

"The film pulls back the curtain on the way food is produced," said Michael Pollan, who appears in the film and is the best-selling author of several books including "In Defense of Food: An Eater's Manifesto.

"Products with farm labels attached -- this stuff comes from factories now," he said.

But an industry spokesman said 98 percent of U.S. farms were family owned and operated and they accounted for 82 percent of farm production.

Mace Thornton of the American Farm Bureau, the nation's largest farm group, said the industry was interested in the well-being of farm animals.

"If a farmer or rancher is not the kind of person to take care of their animals, they're not going to be in business long," he said.

A PEEK INSIDE

The film shows footage inside cattle, pork and chicken production plants, some secretly recorded by immigrant workers under cramped conditions for both workers and the animals.

Maryland farmer Carole Morison let cameras in to show chickens collapsing and dying before they are put on the market because, she said, of fast weight gain caused in part by antibiotics in the feed. Morison said she lost her contract with Perdue.

The film says U.S. food corporations now widely use industrial techniques linked to growing problems like obesity, diabetes, salmonella, toxic strains of common E. coli bacteria and environmental pollution.

"Confined animal agriculture is so unsustainable in so many ways. It depends on using antibiotics in the feed that lead to antibiotic-resistant diseases. It produces more pollution than any other industry," Pollan said.

"It costs treasury, costs the public health system," he said. "The film vividly shows it costs the people who do the work and of course it is brutal to the animal."

Barbara Kowalcyk, whose 2-year-old son Kevin died from an infection of E. coli, appears in the film trying to persuade Congress to pass "Kevin's law," which would give the U.S. Department of Agriculture the power to shut down plants that produce contaminated meats. It has not passed.

Consumers can effect change, the film says, pointing to Stonyfield Farm's Gary Hirshberg, who now offers his line of organic products at giant chain Wal-Mart due to demand.

"You vote for what you eat by what you buy at the supermarket," Pollan said.

(Additional reporting by Daniel Trotta; Editing by Michelle Nichols and Philip Barbara)


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More studies needed for Amazon dams

WWF 9 Jun 09;

La Paz, Bolivia - An international group of scientists has called for more studies into the impacts of large hydro-energy projects in the Amazon and other tropical regions.

The International Symposium held in Bolivian government seat La Paz looked at multiple studies, focusing on the Madeira river watershed, to assess required and prudent levels of environmental, social and economic evaluation of tropical dam projects.

“The main objective of the studies supported by WWF is to contribute to the fair and expected Bolivian Amazon development to be reached in a sound manner, especially considering enough elements not to jeopardize the ecosystem and its use irreversibly for future generations,” said Marcela Añez, Infrastructure Officer with WWF Bolivia.

The Madeira river is the Amazon’s main tributary and supplies the greatest quantity of water and sediments to the river. Research presented at the symposium showed that the Brazilian dams of Jirau and Santo Antonio would cause hydraulic and hydrological impacts in Bolivia, including an increased risk of floods.

The symposium, attended by scientists from Bolivia, Brazil, Ecuador, Peru and France, also heard an estimated that 80 percent of fish in the Bolivian Amazon are migratory, and some of the species with an important value from a commercial and subsistence point of view could be affected.

“Within the possible impacts are the gradual reduction in fishing, which could affect at least 16,000 Bolivian families whose livelihood depends on this activity,” said Paul Van Damme, from the FaunAgua Association.

Marc Pouilly, from IRD, also warned that “there is considerable data that is precise and which predicts that floods will occur as a consequence of the dams, which could affect the use of natural resources and increase diseases such as malaria, yellow and dengue fevers. It is very important to carry out further studies to estimate the extension of the area of the Bolivian Amazon that could be flooded, as well as the impacts in the dams’ nearby areas and downstream”.

Other impacts that have been observed in dams that are constructed in tropical areas is the increase in mercury in fish (in the reservoir and mainly down river), deforestation in the area along the power lines, contamination with herbicides to maintain these power lines, retention of sediments and erosion on river banks, according to Jean Remy Davée Guimaraes, from the Federal University of Rio de Janeiro (UFRJ).

In terms of socioeconomic impacts, Manuel Antonio Valdés, from the Rondonia Federal University (UNIR), added that, in the case of Brazil, 65 percent of the population that was visited in the area of the Madeira river (close to 1,100 families) as part of the research will very likely have the need to move, leaving behind their animals, crops, customs and ways of life in harmony with the river. Of these, only 30 percent have land property titles, which would make social compensation efforts difficult.

The event was coordinated by Jorge Molina of the Institute of Hydraulics and Hydrology at Andrés University (IHH/UMSA), the Institute for Research and Development (IRD) and WWF, the global conservation organization.

IHH, IRD and WWF have been supporting research and dissemination of technical information related to the possible impacts that might occur in Bolivia as a result of the construction of dams on the Madeira river in Brazil, aiming to provide input for stakeholders to be able to influence decision makers, minimize negative impacts and promote the development of sustainable energy infrastructure in the Bolivian Amazon. The scientists’ main concerns revolve around the sensitivity of the northern Amazon in Bolivia in regards to the dams, and the need for improved evaluations.


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Bio-fuel may be commercially viable by 2015

Move in line with airline sector's green aims: halving carbon emissions by 2050
Ven Sreenivasan, Business Times 10 Jun 09;

COMMERCIAL airliners could be powered by a mixture of bio-fuel and traditional jet kerosene within six years, according to the International Air Transport Association (Iata).

Paul Steele, Iata director of aviation environment, said that testing is at an advanced stage, the results are positive - and alternative fuels could be in use as early as 2015.

'We could have commercial viability between 2015 and 2021. It is now a question of scalability and how quickly we get there,' he told journalists on the sidelines of Iata's 65th annual general meeting in Kuala Lumpur yesterday.

Most of the development work on alternative fuels has been done by non-traditional players such as Honeywell, he said. The big oil companies have shown little interest.

Bio-fuel is produced from renewable biological resources, primarily plant material. The advantages are that besides being non-fossil fuel, the plants that are harvested absorb large amounts of carbon dioxide from the environment.

Second-generation bio- fuel feedstock includes plants such as jatropha, camelina, algae and Halophytes - which grow in harsh non-arable environments where they do not compete with crops.

Several airlines - including Air New Zealand, Japan Airlines and Virgin Atlantic - have carried out successful tests with alternative fuels.

'There has been a huge interest in their development over the past 18 months, and by 2015 we may have something that makes a difference,' said Mr Steele.

Alternatives could form as much as 10 per cent of the jet fuel mix by 2017, he reckons.

Development work is progressing towards certification of the fuels, he said. 'We are looking at a 2011 timeline for certification.'

The rapid move towards bio-fuel is in line with Iata's aim to ensure that the industry is carbon neutral by 2020 and cut its carbon emissions by half by 2050. Other measures that Iata is counting on to achieve this are fleet renewal by airlines, enhanced technology and better air-traffic management.

The rush to cut carbon output comes amid a myriad of emission regimes being rolled out by various countries - particularly in the European Union - which could have a devastating impact on the already troubled aviation industry.

'We are facing a multiplicity of regulations. We need political joint thinking,' Mr Steele said. 'Aviation emissions are mobile and the industry should pay for them only once. There is a need to look at aviation as a sector - not a state-by-state approach.'

Still, with the race to develop alternative fuels, more fuel-efficient planes and better navigation in full swing, he reckons that the industry could slash its carbon emissions by 80 per cent if all these factors align. The carbon footprint of air transport is expected to shrink 7 per cent this year. Of this, five percentage points are due to the global recession and the rest, to efficiency gains.


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